Ingredients for Healthy Aging

Ingredients for Healthy Aging

Related categories: Healthy Ageing 2019

Aging presents new challenges for us all. Declining immune function, increased susceptibility to infections, and loss of muscle mass are common problems that have the potential to be addressed through diet and supplementation. In this presentation, Mark Rhode will demonstrate how probiotics, protein and human milk oligosaccharides can support these issues and help keep us healthy as we age.


Mark Rohde Mark Rohde Global Segment Lead: Food & Beverage
DuPont Nutrition & Biosciences