News, Analysis & Insights on Nutrition, Supplements, and Health
As allergies become more easily identifiable and commonplace amongst consumers, the ‘free from’ category of food and drink products is continuing to increase in growth.
In this White Paper understand where the product development opportunities lie and the packaging implications of new laws outlined by the Food Information to Consumers Regulation (FICR). Catherine Whitford of Leatherhead Food Research sheds light on what this means for all aspects of the product lifecycle.
Get a comprehensive overview of the key product markets for children’s products and the health concerns influencing NPD. Children and teenagers continue to represent a major target audience for...
EFSA has set up rigid standards for intervention studies to substantiate health claims, meaning that manufacturers are now required to determine the most suitable approach to generate data in...
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