US infant microbiome study links personalized probiotics to 83% lower eczema risk
Personalized microbiome interventions in early infancy may significantly reduce eczema risk, suggests a new study from Tiny Health.
Microbiome
Understanding the estrobolome: An untapped area in women’s health?
Under-researched but of the utmost importance, the estrobolome “puts women’s health center stage” when it comes to gut health, according to microbiome experts.
How beauty and wellness are converging: Insights from Unilever R&D head
From the brain-skin axis to scalp care, we discover more about Unilever’s future focus on wellness.
Vitafoods Asia 2025
IPA opens China office, unveils upcoming plans
The International Probiotics Association (IPA) has officially opened its China office located in Shanghai, and Executive Director George Paraskevakos recently spoke with NutraIngredients on the association’s plans in the country.
Accelerating gut microbiome research: Danone unveils new OneBiome lab
With the launch of a new laboratory in Paris-Saclay, Danone plans to ‘push the boundaries’ of microbiome science and advance its work in personalized nutrition.
Lifevantage expands gut health portfolio with LoveBiome acquisition
Utah-based Lifevantage has acquired microbiome-focused direct sales company LoveBiome to deepen its position in the gut and cellular health categories.
New synbiotic targets missing gut microbes in US babies
Persephone Biosciences has commercialized its infant and toddler synbiotic following the ‘largest-ever U.S. microbiome study’ and growing industry focus on early-life microbial health.
Seaweed-based supplement could combat antibiotics side effects
A compound derived from seaweed may help protect the gut microbiota during antibiotic therapy.
Q&A: The gut-skin-brain axis and the future of microbiome beauty
The gut-skin-brain axis is scientifically proven to influence skin health, mental well-being and overall beauty. Stress and inflammation are major factors impacting the skin-gut-brain axis, with new research highlighting how interconnected they are.
Vitafoods Asia 2025
Morinaga Milk launches first mood support postbiotics for global markets
Morinaga Milk Industry Co. Ltd has launched its first postbiotics for mood support for international markets at last week’s Vitafoods Asia 2025 held in Bangkok.
Sustainability September
NutraCast: Why GLP‑1s, sustainability and TikTok are the next frontier of wellness
Nielsen IQ recently released its The Next Frontier of Wellness Report. The leading global consumer intelligence company identified several trends shaping the industry.
NutriLeads’ Benicaros ingredient gets green light from EFSA
The European Food Safety Authority (EFSA) deemed Benicaros, a precision prebiotic fiber derived from upcycled carrot pomace, safe for human consumption.
Is the gut-skin-brain axis the future of beauty innovation?
As the beauty-from-within trend gains scientific momentum, our special broadcast will explore this topic with experts in this field.
Gencor’s PEA may modulate microbiome activity and metabolic pathways: RCT
Palmitoylethanolamide (PEA) supplementation may regulate specific microbiome activity, support a balanced inflammatory response and aid in maintaining healthy triglyceride levels, says a new study with Gencor’s Levagen+ ingredient.
Deadline for entry is 24 October, 2025!
Got groundbreaking microbiome-related research to shout about? We want to hear from you!
Are you researching the latest state-of-the-art developments related to prebiotic, probiotic, postbiotic and microbiome science relevant to human health, well-being, consumers and industry? If so, we would like to hear from you!
Indonesian prof creates pigeon pea yogurt drink for metabolic health
A professor from Indonesia is utilizing pigeon pea - a locally grown legume - in creating a yogurt drink to support metabolic health among the local population.
Probiota Pioneers: Calling all probiotics, prebiotics and microbiome start-ups
NutraIngredients is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota Pioneers session and present their company in Dublin.
NutraCast: Tapping into the estrobolome
As awareness of gut health grows, so do more specific areas of the microbiome, such as gut-brain axis, the gut-skin axis and the gut-hormone axis. For women, this hormonal link is the estrobolome, which encompasses the bidirectional communication system...
Probiotic combination may help lower antibiotic resistance in premature babies
A combination of Bifidobacterium bifidum and Lactobacillus acidophilus could restore a healthy gut microbiota in very-low-birth-weight (VLBW) babies, according to new research published in Nature Communications.
Brand new: G-NiiB, Nano Singapore, DUOLAC in the spotlight
See new developments from health and nutrition brands across Asia-Pacific, including G-NiiB’s new synbiotic launch for MAFLD, Nano Singapore on men’s health, and DUOLAC’s South East Asia expansion.
The rise of hybrid formulations
CosmaxNBT is tapping into the multi-benefit trend by combining popular wellness goals, such as metabolic boosters, mood enhancers and digestive aids into one convenient formulation.
‘Never a dull moment’: Save the date for IPA WC + Probiota 2026
Described by one recent attendee as “the bridge between science and marketing”, the IPA World Congress + Probiota 2026 is returning to the Emerald Isle for its 12th edition.
G-NiiB formulates new synbiotics to tackle Asia’s growing MAFLD
Microbiome specialist firm G-NiiB’s latest launch is a synbiotic clinically shown to reduce fatty liver and liver stiffness, against the backdrop of growing MAFLD prevalence across Asia.
What makes a GLP-1-friendly yogurt drink? Danone tells all
By formulating a dairy drink that specifically caters for weight loss medication users, Danone has set a new standard with Oikos Fusion
Moderate exercise may boost brain function via gut microbiota
New research reveals moderate intensity exercise can enhance cognitive function in mice, and these benefits can be transferred to sedentary mice via fecal microbiota transplantation.
Science shorts: Anti-hangover probiotics, tocotrienols for joint health and more
In this round-up, we bring you the latest research findings on health and nutrition, including new findings on how probiotics could reduce acetaldehyde levels post alcohol drinking, tocotrienols for joint health and more.
Study expands evidence for metabolic benefits of L. paracasei
Lacticaseibacillus paracasei NB23 improved multiple markers of metabolic and muscle health in healthy participants, according to a study published in Probiotics and Antimicrobial Proteins.
Neurocosmetics: A ‘paradigm shift’ for dermatology and cosmetic science
A new clinical study has investigated the potential of neurocosmetics, concluding that it “signals a paradigm shift within dermatology and cosmetic science,” which also brings many complexities for future NPD.
Hangover relief? L. mesenteroides probiotic shown to lower acetaldehyde levels
A new clinical trial from South Korea has shown that taking the probiotic Leuconostoc mesenteroides before alcohol drinking could alleviate hangover symptoms.
NutriLeads and dsm-firmenich study suggests prebiotic health benefits in dogs
An in-vitro study demonstrated that the proprietary ingredient Benicaros (carrot rhamnogalacturonan-I, or cRG-I) can potentially deliver gut microbiome benefits in dogs of all sizes.
Growth Asia Summit 2025
Biotics for GLP-1 and metabolic health: Where are the opportunities?
Pre, probiotics could be used as companion products for GLP-1 drugs users to tackle side effects of the drug’s use, or used as an alternative to help with weight management.
Probiotic may ease gut microbiota changes linked to stress: RCT
Consuming a probiotic yogurt before academic exams may help students protect their gut microbiota from stress-related disruptions, says a new study from KU Leuven and Danone Research & Innovation.
‘Women’s health is human health:’ Probi takes home Innovation in Women’s Health Award
The Innovation in Women’s Health category, first introduced in 2022, set out to identify innovators that our judges could confidently call the ‘best of the best.’
Correlation ‘dressed up’ as causation: The reality of microbiome science?
Microbiome research has evolved rapidly over the past few decades, but it is now at risk of losing credibility, warns microbiologist Dr. William DePaolo.
B. breve shown to improve metabolic, gut health
The supplementation of the probiotic strain Bifidobacterium breve BBr60 has been shown to improve metabolic and gut health in an eight-week trial.
Synbiotic formula may support infant growth and protect against pathogens
An infant formula supplemented with six human milk oligosaccharides and two probiotics may support healthy, age-appropriate growth and improve gut health, according to new research.
GROWTH ASIA SUMMIT 2025
Probiotics from human milk boost physical and mental health in mothers
Breast milk is known to be good for infants, but research shows probiotics in this can benefit mothers too, opening avenues for maternal-infant products
How athlete microbiome research could shape the future of personalized nutrition
Research into the gut microbiomes of elite athletes could unlock new possibilities for personalized nutrition, said Dr. Paul Cotter, chief technology officer at SeqBiome and head of food biosciences at Teagasc.
Study identifies different metabolic health roles for prebiotic fibers
Inulin may be better for blood sugar management in overweight or obese people, while fructooligosaccharides (FOS) may help manage homocysteine levels for people with a healthy weight, says a new study.
Brand new: Amway, Mengniu, GNC in the spotlight
See new developments from health and nutrition brands across Asia-Pacific, including new initiatives between Amway and biotech firm HEM Pharma, Mengniu’s sports nutrition plans and more.
Gut health market to hit $270bn by 2034 as trend dominates F&B
Gut health market shows no signs of slowing as consumer interest proves unstoppable
Beyond diversity: Research links functional microbial signatures with obesity
A new functional microbiota index has shown promise for identifying gut bacteria signatures that may be linked to obesity.
Science shorts: Palm oil tocotrienol, probiotics, sake by-product and more
In this round-up, we bring you the latest research findings on health and nutrition, including new findings on palm oil tocotrienol’s antioxidative benefits, probiotics for eczema, sake by-product for constipation and more.
Omega-3s and probiotics show synergistic effects on swimming performance
Swimmers’ performance could benefit from a synergistic blend of specific probiotics and omega-3s, new research conducted in professional athletes finds.
What international brands need to know about APAC’s booming beauty-from-within market
Long at the forefront of beauty innovation, APAC markets like Japan, China and South Korea are now driving growth in holistic beauty and personal care. Here, we examine the emerging trends and patterns defining the space.
HI & FI Asia-China 2025
Chinese sauerkraut yields probiotic breakthrough for gout
Synbio Tech has launched a probiotic tackling high uric acid levels and gout exclusively in China - a market with strong potential demand in this area due to the drinking culture and consumption of diets high in purine.
Amway deepens partnership with Korean microbiome firm HEM
Amway is developing new probiotic products and bringing microbiome testing and research to new markets as part of its expanded partnership with HEM Pharma.
NutraCast: The new probiotic predicted to transform oral health
Ostia Sciences Inc. and EXPERT’Biome recently announced a new oral care probiotic through contract development and manufacturing organization Lallemand to launch clinical trials.
Unlocking human healthspan: Personalizing nutrition according to gut bacteria
Research reveals the vast potential of the microbiome to guide the best nutrition interventions for a range of indications, including weight loss and cognitive health.
Bifidobacterium may prevent antibiotic resistance in infants: Study
New research suggests that infants with high levels of Bifidobacterium have lower levels of antibiotic resistance genes (ARGs), shedding light on the crucial role of this genus of gut bacteria.