Omega-3s are one of the oldest dietary in the dietary supplement industry. Even with the hundreds of years of history that these ingredients enjoy, new facets of their benefits in the body continue to be discovered. This FREE NutraIngredients-USA webinar...
This year’s Sports & Active Nutrition Summit Europe event has transitioned into an online event so that we can continue to share insights and present new research findings on this important sector.
Has performance and recovery evolved much beyond the dominance of protein or pre workout? Is the focus of innovation on the core products or disrupting with new products, ingredients and benefits?
If you are not healthy, you can’t perform. Sports nutrition in 2020 is much more than just performance, it is about being ready to perform – to be healthy.
By 2050 there will be 1.3 billion people over the age of 60 in APAC, up from around 650 million today, with vast gains predicted for products that help boost immunity, bone, joint, muscle, cognitive, heart, skin, eye and digestive health.
Introducing nootropics - the latest term and category in sports nutrition. If it isn’t sustained energy, its cognition, mood and long-term brain health.
The APAC probiotics market is predicted to grow from $17.5bn in 2018 to more than $25bn by 2025, while the prebiotic market is set to enjoy almost double-digit CAGR over the period, as benefits far beyond digestive health are more widely understood.
Asia is tipped to be the largest region for plant-based food consumption in the $21bn global finished product market by 2025 on the back of consumers’ ethical, health and environmental concerns, plus extensive product innovation.
The Asia-Pacific infant formula market size was valued at $11.4 billion in 2017, and is projected to reach $26.8 billion by 2026, with China, India and emerging South East Asian markets particular hotpots.
Asia-Pacific’s active and sports nutrition was valued at $1.4bn in 2019, and is forecast to hit $2.3bn by 2023 as consumers increasingly prioritise health, wellness and fitness.
Asia continues to battle the double-burden of malnutrition and obesity, leading to projections that the reformulation market will rocket from $65bn today to $110bn by 2025 and the fortification sector will surge from $70bn to $125bn by 2030.
The Sports & Active Nutrition Summit Europe will return as a face to face event at the Amsterdam Marriott in the Netherlands from 6th – 8th October 2021.
A look at the challenges faced in conducting clinical trials of this kind, maintaining quality, standards and effectively interpreting findings, particularly in the face of commercial and regulatory expectations.
At a time when consumers are on the search for ‘immune boosting’ food and supplements, we discuss the science that suggests a ‘boost’ in microbiome diversity may well play a fundamental role. We will take a critical look at what products are already available...
Taking a look at the science behind elements of immune system support that botanicals may offer that also include new delivery formats and effects on improving wellbeing and mood.
Staying active has a huge impact on our immunity, with regular and moderate exercise helping keep the immune system in shape, yet excessive training can take us over the edge and impair immunity. So what can consumers – both ‘active lifestylers’ and professional...
The Immunity Webinar Series will shine the spotlight on the hottest topic for the nutrition and functional food sector right now - immunity - with a focus on the microbiome, active nutrition, clinical research and botanicals.
The microbiome is now understood to have one of the most important roles in our mental and physical health and the industry is capitalising on its popularity with new gut health focused nutrition and services appearing on the market every day.
The European sports nutrition market is in a hurry, constantly innovating and exploring new sectors to keep up with today's consumer and one step ahead of the chasing pack.
But despite the speed of technological change, category disruption...
The omega-3 industry has benefited from decades of scientific research which has helped build strong consumer trust but with shoppers generally becoming increasingly sceptical about health claims and concerned about environmental sustainability, businesses...
The Sports Nutrition Summit USA will bring together leading scientists, market analysts and innovators in a unique, market-leading face-to-face event. Join industry leaders to discuss and debate the most prevalent topics impacting the market.
Aging presents new challenges for us all. Declining immune function, increased susceptibility to infections, and loss of muscle mass are common problems that have the potential to be addressed through diet and supplementation. In this presentation, Mark...
Now, with the global population getting older and an increasing number of over 50s in every country, the concept of healthy ageing has never been so important.
In this panel discussion, we’ll explore how to develop products and target them...
In 2018, people aged 65 years or over worldwide, outnumbered children under age five for the first time in history. By 2050, an estimated of 1.5 billion people will be aged 65 or older. The healthy ageing industry is expected to become highly competitive...
The IPA World Congress + Probiota Americas is the leading annual event for the prebiotic, probiotic, and microbiota focused food and pharma industries.
