Microbiome-enhancing NiMe diet gets door-to-door treatment
The team behind the NiMe (Non-industrialized Microbiome Restore) Diet partnered with the nutrition-led ready meal service Gourmet Fuel to deliver clinically validated meals across Ireland.
Research
Probiotic shows promise for stress management in men, but not women
Lactobacillus rhamnosus GG (LGG) supplementation showed sex-specific improvements in perceived stress in healthy young adults, according to new research published in Frontiers in Nutrition.
Low GI, high protein supplement lowers post-meal blood glucose spike in diabetics
Consuming a low glycemic index (GI) and high protein supplement as part of breakfast could lower postprandial blood glucose response in diabetic individuals, according to findings from a two-week study funded by Danone India.
SANS 2026: Cellular health, aging and older consumers in the spotlight
With a renewed focus on self-care and a deeper appreciation for healthspan, older consumers present an important and valuable demographic for the active nutrition sector.
Could GMO plants unlock full-spectrum human milk oligosaccharide production?
Totality Biosciences has developed a synthetic biology platform that leverages genetically engineered plants to produce the full spectrum of human milk oligosaccharides (HMOs) and will be presenting the business at the upcoming IPA World Congress +...
Postbiotic shows potential for sleep support
A new study suggests that although heat-treated Limosilactobacillus fermentum PS150 did not demonstrate superiority over placebo for primary sleep outcomes, it was associated with beneficial endocrine changes related to sleep-wake regulation,...
Study explores astaxanthin’s sport-specific benefits
Four weeks of astaxanthin supplementation improved kicking performance in young male Taekwondo athletes, according to a new study.
‘A fairly dismal picture of food supplements’: Analysis highlights quality issues with lavender products
Over 60% of products containing lavender contained less or none of the three main marker compounds for lavender, says a recent analysis of 73 herbal medicinal products and dietary/food supplements on the global market.
Kirin eyes cellular senescence as part of R&D focus
Kirin Group is gearing up research and development efforts targeting factors of aging, including cellular senescence and chronic inflammation.
High polyphenol intake linked to better heart health
Consuming high levels of polyphenol-rich foods over an extended period may support healthy blood pressure and cholesterol profiles thereby lowering the risk of heart disease, according to new research published in BMC Medicine.
Biobank data sheds light on the link between biotin and cognitive wellness
Data drawn from 80,000 UK Biobank participants indicate that biotin may play a protective role in mental health.
‘Pioneering study’: Encapsulation of probiotics leads to different brain connectivity effects
A micro-encapsulated probiotic may target the gut differently than a non-encapsulated form, and this appears to impact its gut-brain activity, says a new study.
Rhodiola supplements may boost performance and cognition in athletes: Study
Seven days of Rhodiola rosea supplementation improved strength, endurance and cognitive function in resistance-trained athletes, according to a new study published in Nutrients.
Probiotics shown to alleviate allergic rhinitis in kids – Eight-week study
Supplementing with probiotics can help alleviate allergic rhinitis in kids, and the benefits are linked to gut microbiome modulation and downregulation of inflammatory biomarkers, say findings of an eight-week clinical trial conducted in China.
Fish oil oxidation: Experts debate the science and health impacts
Research shows that some fish oil supplements are oxidized, but is there any scientific evidence to support the perception that oxidized fish oil is less efficacious or even detrimental?
Is timing everything? Study explores the best time for casein supplementation in soccer players
Soccer players may gain meaningful recovery benefits from casein supplementation either immediately after training or before sleep, depending on their performance goals, according to new research published in Nutrients.
Trump executive order targets hemp-derived CBD regulation
The Trump Administration issued an executive order today directing federal agencies to finalize the rescheduling of marijuana to Schedule III and to develop a new regulatory framework for hemp-derived cannabinoid products, including CBD.
Biomarkers redefine skin aging at London summit
Last month’s Nutra Healthspan Summit brought growing interest in longevity-positioned skin care into sharper focus.
How science is tackling the aging crisis
During the recent Nutra Healthspan Summit, Professor David Weinkove revealed that what most people truly care about isn’t their biological age—it’s whether they can still walk, dance and enjoy life.
NutraIngredients Awards Europe 2026: Meet the judges
The NutraIngredients Awards have become known as the “Oscars of the nutrition world” largely thanks to the caliber of its panel of industry expert judges.
Science shorts: Fucoidan, multivitamins, Tongkat Ali in the spotlight
In this round-up, we bring you the latest research findings on health and nutrition, including new findings on fucoidan for grip strength improvement, the need for targeted supplementation of multivitamins, and Tongkat Ali’s benefits in alleviating...
Who’s your NutraChampion? Nominations open for 2026 NutraIngredients USA Award
Do you know someone who has had a lasting impact on the wider dietary supplements space? The NutraIngredients USA team is seeking nominations for its 2026 NutraChampion Award.
Anthocyanins may improve multiple aspects of cognitive function: Study
Anthocyanin supplementation improved general cognition compared to control, according to a new meta-analysis published in the journal GeroScience.
Zoe’s ‘breakthrough’ gut bug ranking research hailed a ‘health revolution’
New research from personalized nutrition platform Zoe claims to “advance the gut health field dramatically” by ranking more than 100 species of gut bacteria to help scientists track gut health “better than ever before.”
Editors’ picks: Our favorite articles of 2025
We enjoy writing some articles more than others, whether it’s because of the subject, the impact for industry, the insights from commentators or other reasons. But which articles did we enjoy writing the most and why?
Fucoidan intake improves grip strength in seniors: 12-week study
Supplementation with fucoidan—a polysaccharide derived from brown seaweed— improved grip strength among older adults, according to a study conducted in Taiwan.
Mark your calendar: IPC 2026 heading to Kraków
The 19th annual International Scientific Conference on Probiotics, Prebiotics, Gut Microbiota and Health (IPC) is heading to Kraków, Poland from June 22 to 24, 2026.
Pomegranate plus marigold extracts may boost NAD+ levels, mitochondrial health and physical performance
A polyphenol-rich blend of extracts from pomegranate and marigold may improve key biomarkers of mitochondrial health, energy metabolism, inflammation, cognition, physical performance and quality of life scores, says a new study.
Bonolive shows potential for postmenopausal skin
Solabia Nutrition’s Bonolive olive leaf extract showed positive effects on skin health markers related to aging in a study of postmenopausal women.
Probiotic combination supports respiratory infection recovery for children: RCT
A combination of four probiotic strains may reduce upper respiratory tract infection symptom duration in children, says a new study from AB-Biotics and Kaneka Probiotics.
New categories, same pledge to excellence: The NutraIngredients USA Awards are back!
The NutraIngredients USA Awards are back for 2026 with two new categories and a continued dedication to honoring the best and brightest in ingredients, finished products, companies, people, and initiatives in the dietary supplements industry.
Lipedema study expands Pycnogenol’s women’s health potential
A new clinical study has found that Pycnogenol, a French maritime pine tree bark extract, can significantly relieve the symptoms of lipedema, a condition which affects about 400 million women globally.
Cyperus rotundus extract may reduce body weight and waist lines of obese people
Daily supplementation with an extract of Cyperus rotundus, also known as nutgrass, for 90 days led to 7% reductions in body weight, waist and hip circumference, says a new randomized double-blind placebo-controlled study from Sabinsa.
‘There was never a dull moment’: 8 reasons to attend the IPA World Congress + Probiota 2026
The IPA World Congress + Probiota 2026 is just two months away! The leading event for the probiotics, prebiotics and microbiome community is a must-attend event, and let us tell you why…
Nizo probes the gut–brain axis with innovative chip technology
Dutch food research organization Nizo has partnered with the University of Twente to explore the gut-brain axis through organ-on-chip innovation.
MVM benefits specific groups, targeted use needed: Haleon, NUS-funded study
Multivitamin and mineral supplementation may not benefit everyone, except for specific users, suggesting that a targeted supplementation approach would be prudent, says a new rapid review funded by Haleon and the National University of Singapore.
Nestlé: Combatting the aging paradox by targeting mitochondria
Scientific efforts must shift from extending overall lifespan to actively reducing the rate of aging, according to Dr. Roberto Ripa from the Nestlé Institute of Health Science.
Long-term study supports safety of creatine in female soccer players
Daily consumption of creatine during an eight-month soccer season was not associated with any clinically significant biochemical changes in female soccer players, says a new study from Brazil that further supports the safety of creatine.
Holland & Barrett highlights global need for omega-3
More than three-quarters of the global population is not getting enough omega-3, according to a collaborative study sponsored by Holland & Barrett, with the retailer noting a lack of awareness around the nutrient’s brain health benefits.
The most-read NutraIngredients news in Europe of Fall 2025
The most popular articles on NutraIngredients in Europe this Fall highlighted how science, regulatory bodies, media scrutiny and increasingly educated consumers are shaping safety, searches, claims and trends in the supplement market.
The hallmarks of aging: Distilling complexity into a long healthy life?
The supplement industry has shifted from studying isolated pathways to exploring a complex web of interdependent hallmarks of aging to connect changes at the cellular level to quantifiable healthspan outcomes.
Mining the microbiome: Can microbial interventions influence the pace of aging?
The rising demand for healthy aging supplements has taken the industry by storm, with the cellular health category leading the charge. But are microbial interventions a forgotten aspect of this conversation?
Are SIRT1, SIRT3 and SIRT6 the skin’s anti-aging trinity?
Sirtuins are a type of enzyme that regulate crucial cellular functions like DNA repair, metabolism and aging, and new research from Estée Lauder Companies demonstrates just how important they can be for skin longevity.
Spermidine-producing CRISPR probiotic may boost memory via gut-brain axis
A probiotic yeast engineered using CRISPR to overproduce and secrete spermidine may reduce age-related declines in short-term memory, says a new study using fruit flies.
US patent backs new L. reuteri strain for women’s urogenital health
Church & Dwight’s L. reuteri 3613-1 strain offers a novel probiotic solution for women’s urogenital health by supporting urinary tract comfort and delaying UTI onset.
ADM report: 47% of North Americans face sleep stress
Interest in postbiotics is growing as consumers look beyond traditional sleep aids, according to new research.
Astragalus-centella blend shows dual cosmetic, supplement potential: Taiwan study
A new study from Taiwan has reported that a blend of Astragalus membranaceus and Centella asiatica saponins (ACS) improved multiple markers of skin health when used both as a topical cream and as an oral supplement.