UK health and beauty retailer Boots have become the latest target of a campaign by Greenpeace to halt the sale of Omega-3 supplements derived from krill oil fished in vulnerable marine areas.
African leaders took a stand against malnutrition this week, with a united commitment to improve the nutritional needs of the continent’s children and reduce the rates of stunted growth and development.
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Scientific research and innovation must underpin efforts in tackling issues such as food safety and waste that blight nutritional and agricultural ecosystems, according to a European science consortium.
Canada-based Nutrasource Pharmaceutical and Nutraceutical Services has formed a strategic alliance with Baltimore-based DNA4 Technologies in order to offer cutting-edge species identification technology for botanical and herbal products.
DSM has placed second on Fortune Magazine’s third annual Change the World list, which this year recognises 56 companies that have had a positive social impact through activities that are part of their core business strategies.
The krill oil market has been transformed with the announcement today that Aker BioMarine has bought the bulk oil supply end of Neptune Technologies & Bioressources for $34 million USD.
The aim of the revised IFFO RS, version 2.0, launched today, is to ensure the relevancy and credibility of the marine raw material standard, which, up to now, has mainly seen take up in the salmon farming sector.
PepsiCo announced today the eight European nutrition start-ups it has chosen for the first Nutrition Greenhouse programme, offering one winning company €100,000.
Europe's politicians, academics and business leaders have strongly condemned US president Donald Trump's decision to withdraw the US from the 2015 Paris Agreement on climate change.
Long considered a staple food in the Far East, seaweed and algae may finally be making gains in Europe with consumers eager to sample a nutritionally superior food with strong sustainable qualities.
