Allergies & intolerances

12 Results

A wish come true for the allergy prone

Indena | 04-May-2020 | Technical / White Paper

New research has confirmed that Indena’s Quercefit™ - quercetin Phytosome® - is an effective natural remedy promoting wellbeing in sensitive or intolerant...

Swelite™F for injected meat products

Cosucra Groupe Warcoing SA | 05-Mar-2019 | Data Sheet

SWELITE™ F, pea fibre is an excellent ingredient for meat injection. It provides significant yield increase while maintaining a very good mouthfeel. Compared...

VitaMK7: the only European vitamin K2 as MK7 produced through a Reliable Supply Chain

Gnosis USA Inc. | 12-Mar-2018 | Technical / White Paper

VitaMK7 is the only natural, pure, stable in formulations, all-trans vitamin K2 as menaquinone-7 produced from the Bacillus subtilis natto, which merges...

Personalized Nutrition – how an industry can take part in shaping the future of Nutrition

BASF Nutrition & Health | Recorded the 26-Jan-2017 | Webinar

While personalized nutrition is on the verge of transitioning from niche to mainstream, this sector remains fragmented. The potential is yet to be realized....

Find out Nutritional and ingredient lifecycle solutions and strategies!

Roquette America, Inc | Recorded the 26-Jan-2017 | Webinar

In this webinar, Roquette experts clarify the nutritional responses to lifecycle requirements (pregnancy, infancy and the sports, weight management and...

Rapeseed Tocopherols: powerful, clean label antioxidant

Advanced Organic Materials (AOM) | 03-Nov-2016 | Data Sheet

Lipid peroxidation is one of the main shelf-life limitations in many consumer products containing oils and fats. Antioxidants play an increasingly important...

Probiota 2016 Conference Programme

Probiota | 05-Jan-2016 | Event Programme

NutraIngredients’ Probiota is the leading annual event for the global prebiotic, probiotic and the microbiota focused food and pharma industries and in...

Food Vision 2016 Event Programme

WRBM - Food Vision | 21-Dec-2015 | Event Programme

Leaders in R&D, marketing and business strategy who are passionate about innovation and growth come together at Food Vision in Cannes to debate the...

Rapeseed tocopherols: the Non-GMO, Non-Soy choice

Advanced Organic Materials (AOM) | 01-Nov-2015 | Data Sheet

Natural Mixed Tocopherols are one of the most widely used antioxidants to protect fat-based consumer products from oxidation thanks to their proven results...

How is the Growth of Free From Shaping the Industry?

Leatherhead Research | 12-Oct-2015 | Technical / White Paper

As allergies become more easily identifiable and commonplace amongst consumers, the ‘free from’ category of food and drink products is continuing to increase...