While the sports nutrition market appears to be booming, it is important to keep reality in check. In our first ever sports nutrition survey we ask how market forces, regulations, and innovation are impacting the market. Check out our survey NOW!
There's building research supporting the benefits of vitamin E supplementation for skin health and hair growth, according to the CEO of ExcelVite Sdn. Bhd., a Malaysia-based supplier of palm-derived vitamin E.
The supply of botanical materials for Ayurvedic preparations seems secure despite the growing popularity of the products and a recent report that some rules governing wild harvest are being flaunted.
An Australian biotechnology company says new published research proves the absorption advantage provided by its proprietary delivery technology when applied to a curcumin extract.
DSM said it was striving to work with manufacturers to tap into the rising trend of snacking and increasing number of convenience stores, in order to make nutritional products more affordable and accessible.
DSM is pursuing a patent infringement law suit in China against a competitor for alleged misappropriation of intellectual property related to the production of a key ingredient of Biotin, also known as vitamin B7 or vitamin H.
Having access to a huge global supply is a key factor in putting rice protein at the forefront of the plant-based race, said a developer of the ingredients.
California-based AIDP has won novel foods approval for its xylo-oligosaccharides prebiotic PreticX and will now seek the European nod for its magnesium L-threonate brain health ingredient, says company president.
Preventative and personalised nutrition brings enormous opportunity but only addresses health needs of a small population segment, warns the president of human nutrition and health at DSM.
From a nutritious (and cheap) flour made from the by-product of tofu production to sugar, beer and biodegradable plastic made from almond husks, 'waste' is a dirty word in today's food industry. FoodNavigator found out more at this year's...
Spanish botanical ingredients firm Nektium has announced a distribution agreement with Phytonet in a move that looks to expose its award-winning portfolio to a wider international audience.
BASF’s focus on human milk oligosaccharides (HMO) continues after the chemicals giant announces an academic collaboration with the University of California (UC), Davis.
Swiss pharmaceutical and nutritional ingredients maker has upgraded its growth targets for 2018 on the back of a better-than-expected integration of Capsugel and ‘buoyant demand’ in key areas.
Tokyo-headquartered Kaneka Corporation acquired a 34.8% share of Barcelona-based biotech company AB-Biotics. It also signed on as exclusive distributor for the latter’s ingredients in the US, Canadian, and Japanese markets.
With up to 13 times more antioxidants than blueberries, haskap berries - also known as honeyberries - offer manufacturers a new ingredient with superfood credentials for relishes, jams or juices, says supplier Soloberry.
