The UK-based apple cider vinegar brand Willys has been taken to task over an array of claims and hashtags made across its adverts, website, socials and product listings.
Following a recent court case resulting from the ambiguity of the definition of foods for medical purposes (FSMPs), the Court of Justice of the EU (CJEU) has issued a preliminary ruling to further explain the definition.
The Commission calls out disease prevention ads, weight-loss products and MLMs as it investigates the inner workings of social media and its function in deceptive online advertising.
Fennel, berberine and hydroxycitric acid are the three new substances the EC has requested EFSA to assess under the article 8 procedure, allowing it to possibly restrict or prohibit the use of a substance on the EU market.
The French consumer affairs and fraud control watchdog is clamping down on online influencers with fines of up to €300,000 and prison-sentences of up to two years, after discovering the majority do not comply with regulations.
The Alliance for Natural Health (ANH) Europe has critiqued “gross irregularities” in the scientific process used by EFSA to consider halving the safe maximum daily limit of vitamin B6 from supplements.
CBD food supplement brands need to act immediately to fight for their place on the market as a novel foods review threatens to create insurmountable hurdles, an industry pundit is warning.
The French dairy group was under investigation over a five-year-old case when babies were diagnosed with salmonellosis after consuming Lactalis products.
With more than 400 products recently being removed from the FSA’s public list of CBD novel food applications, the retail market should be in the midst of major change, but what should be happening and what is happening are two different discussions in...
The number of sports and active nutrition companies investing in CBD has grown significantly in Europe over the last few years despite regulatory uncertainty, so what does this market hold for these brands? In this article, ESSNA’s Chair Dr Adam Carey,...
Consumers are keen to learn about probiotics and see the word on packaging, but EU regulation still leaves industry's hands tied with no harmonisation and poor institutional education.
Formula milk marketing tactics are exploitative, and regulations need to be urgently strengthened and properly implemented, according to a new three paper series published in The Lancet.
The International Life Sciences Institute (ILSI) Europe has just released its updated microbiome health ‘monograph’, providing a 40 page rundown of the science behind pre- and probiotics to date.
LGC has officially launched its new ‘Informed’ certification scheme for protein products to help raise the bar on quality and confidence in protein supplements.
Arla Foods Ingredients has received final authorisation from the European Commission (EC) for its Lacprodan beta-lactoglobulin (BLG)-100, making this its first product to receive approval under the new Novel Food Regulations.
France's General Directorate for Competition, Consumer Affairs and Fraud Prevention (DGCCRF), part of its Ministry of the Economy, has announced that the term “probiotic” will be allowed on the labels of food supplements in the country.
Companies exporting dietary supplements from South Korea to Europe will no longer need to submit official certification showing its compliance to ethylene oxide levels set out by the European Commission.
Providing NutraIngredients with their end-of-year reviews, legislation experts outline challenges around novel foods, Brexit, botanicals and harmonised maximum levels.
Prioritising study quality over quantity will be key to achieving a health claim through the European Food Safety Authority (EFSA) in the face of additional complexities following the new Transparency Regulation of 2019.
The IPA World Congress + Probiota 2023 is two months away! The leading event for the probiotics, prebiotics, and microbiome community is a must-attend event, and let us tell you why…
The Early Bird discount for the 2023 IPA World Congress + Probiota will expire on Friday, 25th November, so book now to ensure your spot at the leading event for the global microbiome modulation community.
The rate at which food law in Great Britain is diverging from the EU since Brexit is 'alarming' and a Bill set to take effect in 2023 is causing further concern, an industry experts has warned.
Relying on a varied diet to provide all the nutrients your body needs is simply not realistic in today's society and the industry needs data to prove this, industry advocates agreed during the Food Supplements Europe event last Friday (Nov 18).
Thriving international markets, strict EU regulation and tight transition periods are big challenges for those in the EU supplements market but Food Supplements Europe (FSE) is uniting the industry in a fight for positive legislative changes.
Dietary supplement use among Americans is an all-time high, with the US being the leading worldwide importer of vitamin products last year. With an estimated 90% of ingredients coming from China, US policymakers are zeroed in on foreign policy.
From the phage opportunity to microbiome modulation for athletic performance, the science around HMOs, synbiotic mechanisms of action, and the gut-brain axis, the upcoming IPA World Congress + Probiota is not to be missed.
The European Specialist Sports Nutrition Alliance (ESSNA) has joined the EU Code of Conduct for Responsible Food Business and Marketing Practices to undertake tangible actions to contribute towards the industry’s inclusive and sustainable growth.
Today we can reveal the first wave of speakers confirmed for the IPA World Congress + Probiota, the must-attend conference bridging the business and science of microbiome modulation for human health.
The slimming foods industry has welcomed the review of some EU composition requirements for total diet replacements (TDRs) but calls for further changes to protein requirements which it argues create 'serious sensory issues'.
The ruling by the Federal Administrative Court ends a multi-year case brought by a company that sought to sell the ginkgo extract as a food supplement.
The sports nutrition industry has voluntarily made "significant progress" in raising quality assurance despite the constant nuisance of rogue traders but there are further challenges to come, according to ESSNA.
Over the course of the next year, lawmakers on the US House and Senate agriculture committees will draft a new federal Farm Bill that will shape a number of programs for the next five years. What does that mean for the hemp industry?
Health claims, novel foods, labelling, GMOs… the recently introduced Retained EU Law (Revocation and Reform) Bill could have far reaching implications for the food and nutrition industries in the UK.
A report discussing the failure of vitamin supplementation trials to report their results and adhere to the EMA regulations has led to a call for stricter regulations on reporting to ensure public trust.
Hundreds of people with recurrent bowel infections could be treated with gut bacteria taken from a healthy donor’s poo, according to experts at The National Institute for Health and Care Excellence (NICE).
The HMO opportunity, synbiotic mechanisms of action, phages, personalisation, and the gut-brain axis are just some of the topics to be explored at the 2023 event in Barcelona, Spain.
Chr. Hansen has received regulatory approval to supply a range of Human Milk Oligosaccharides (HMO) to new and existing global markets, following recent endorsements from Australia and New Zealand last year.
The Association for Nutrition (AfN) has developed a new undergraduate nutrition curriculum designed to create future doctors who will understand and recognise the role of nutrition in health.
The novel food regime aims to balance between operating as a system of generic authorisations and protecting IP to reward research and innovation. Katia Merten-Lentz, Partner and Founder of international niche firm Food Law Science & Partners, discusses...
By Dr Mark Tallon, LLM PhD, Food Lawyer, Managing Partner Legal Foods
OK, apologies for the play on words in the headline, but the functional food market is crowded with little space to set your product apart from all others...
The Italian Ministry of Health has acted on recent adverse events linked to turmeric-based food supplements by prohibiting all health claims linked to the botanical, and issuing a new warning to be used on product labels.
