French food authorities have introduced a new online resource that is hoped to streamline the process of reporting adverse effects of supplements and other food products.
The European Specialist Sports Nutrition Alliance (ESSNA) is urging the European Commission (EC) to rethink plans to include sports nutrition products in nutrient profiles that form part of the EC’s Farm to Fork strategy.
The clamour to add vitamin D to the COVID-19 fight took a step back this week as a UK Member of Parliament (MP), who cited a study suggesting the active form was effective against the virus, faced much criticism among researchers.
Bergstrom Nutrition's methylsulfonylmethane (MSM) product, OptiMSM, has been awarded the new “Informed-Ingredient” certification created to help sports nutrition ingredients suppliers prove their quality credentials.
The European Federation of Associations of Health Product Manufacturers (EHPM) is proposing a multitiered approach to assess health claims made for botanical-based supplements.
There's an opportunity for UK companies to lead on innovation in the gut health space following Brexit and there’s hope for a less rigid regulatory landscape across Europe in the future.
UK Prime Minister Boris Johnson has been urged to follow the example of Andalusia and distribute vitamin D supplements to populations most at risk of contracting COVID-19.
As 2021 enters February, there’s no let-up in the products flagged by European authorities as a men’s supplement, weight loss capsules and a hemp-containing honey fall under the microscope this month.
The global sports nutrition certification program, Informed, has launched 'Informed Manufacturer' and 'Informed Ingredient' to certify individual ingredients and manufacturing facilities.
The UK FSA’s requirement for all CBD products to have Novel Foods validation is a “positive direction for an emerging industry” and will “undoubtedly reduce the number of products and brands on the market” says Vitality CBD as it awaits feedback on its...
As 2021 gets underway amid muted new year celebrations, products, ingredients and extracts continue to raise interest among European authorities as NutraIngredients presents a round-up of food alerts involving energy drinks, tainted food supplements and...
With the UK deadline for novel food applications looming on 31 March, it has come to light that UK regulations will not apply to CBD products in Northern Ireland post-Brexit meaning this market may ‘disappear’ for many companies.
The European Food Safety Authority has published its first scientific opinion on an insect-derived food. The conclusion? Mealworms are safe for human consumption.
Unilever’s Baby Dove wash and lotion has fallen foul of guidelines set by the UK’s ad watchdog, which ruled the product does not benefit the skin microbiome, unless proof can be presented.
Federal regulators could do more to protect consumers by using existing import authorities as well as moving forward on hemp/CBD regulation, the National Products Association has said.
The International Society of Sports Nutrition (ISSN) is backing caffeine use in sports stating the stimulant is particularly effective in prolonged aerobic-type activities and brief duration, high-intensity exercise.
Food Standards Scotland (FSS) has sought to clarify its position concerning the sale of CBD-related products, in a stance that clashes with the opinion set out by the UK Food Standards Authority (FSA).
So-called 'transition' or toddler formulas allegedly trick parents into thinking these products adhere to the same standards as infant formula, according to three separate but nearly identical class action lawsuits.
More good news for the CBD industry. The European Commission has abandoned its plans to classify non-synthetic CBD a narcotic and resumed Novel Food applications for edible CBD products.
In an open letter being sent to world governments today (21st December), 120 health, science and medical experts from the UK, US, and Europe say there is clear scientific evidence that vitamin D reduces Covid-19 infections, hospitalisations, and deaths.
French authorities have highlighted the need to take precautions when taking food supplements containing tea tree, niaouli and cajeput essential oils, citing risks to children, pregnant or breastfeeding women resulting from their misuse.
Leading UK health bodies have published updated guidance on vitamin D for COVID-19, in which they support its use during autumn and winter but stop short of recommending the vitamin to tackle the virus.
As the industry enters the final few weeks of 2020, the raft of products, ingredients and extracts to incur the wrath of authorities does not let up as NutraIngredients presents a round-up of food alerts involving a folic acid spray, vegan protein bars...
CiiTECH is to switch to TTS Pharma for the supply of cannabidiol (CBD) for its UK brands in preparation for the Food Standards Agency’s impending Novel Foods deadline.
See our top 10 most read regulatory stories of 2020, including COVID-19 lockdown and essential business status, South Korea’s control on imported krill oil and more.
Attorney Bob Durkin said that he regularly comes across clients who are curious about the prospects of studying an ingredient for use in both food and drugs.
Italy’s primary food supplements group is taking action to protect the EU’s biggest and most dynamic market from a surge in misleading coronavirus-linked immunity claims.
Kemin Industries has announced its algae-sourced beta glucan ingredient can be sold on the European market after it received Novel Foods Approval by the European Commission (EC).
While some Member States and food makers are backing a harmonised approach to nutrition labelling, others have called for coexistence between regional schemes.
Amazon has begun requiring supplement marketers to provide comprehensive testing results and other documentation in order to be able to sell products on its site.
The International Alliance of Dietary Food Supplement Associations (IADSA) makes available an information resource that highlights iron supplementation as key to reducing anaemia among women
The UK Government is to offer free vitamin D supplements to the most vulnerable in a move that supports bone and muscle health affected during lockdown but stops short of directly addressing COVID-19.
As 2020 enters its final month, NutraIngredients, once again presents the monthly recall round-up, with food alerts involving a steroid-containing sports supplement and over 80 cases of firms misusing the coronavirus claims.
The Advertising Standards Authority (ASA) has ordered a nutrition firm not to state or imply its food supplements could prevent, treat or cure human disease after its ad used unauthorised health claims.
Europe’s CBD market is optimistic a ruling from the EU’s highest court not to classify the ingredient a narcotic – going against the European Commission’s shock preliminary view in July – will pave the way for Novel Food applications for CBD products...
There is an urgent need for clarification of concepts and constraints of the probiotics used in Live Biotherapeutic (LBP) products with success dependent on credible safety and efficacy demonstrations, says a European authority.
Calls to revise the recommended daily allowance of vitamins, minerals, and proteins in India are growing after the country’s regulator asked for suggestions from the industry stakeholders.
Despite efforts to address the nutritional needs of the elderly, malnutrition remains an issue amongst this vulnerable population, particularly during the ongoing pandemic, says a Danone white paper.
M-Gard is yeast-derived beta glucans (Saccharomyces cerevisiae) that work as an immune-enhancing agent. The natural yeast beta 1,3/1,6 glucan was developed by using a proprietary process that extracts the ingredient from the cell wall of a proprietary...
The Alliance for Natural Health International joins growing calls for vitamin D to play a more prominent role in the coronavirus fight with the launch of a campaign to monitor and increase population levels.
Finished goods manufacturer Wiley’s Finest maintains that the immune health benefits omega-3s shouldn’t get swept under the rug, even with the heightened sensitivity about antiviral claims during the pandemic crisis.
Defra has published an update to information on labelling of food products for sale in the UK and the EU, applicable once the Brexit transition period comes to an end.
The UK Prime Minister could follow Scotland’s example by offering free vitamin D supplies to those shielding as the country hunkers down in the latest round of lockdown.
The Spanish Agency for Food Safety and Nutrition (AESAN) has announced the term “probiotic” should be accepted on food and food supplement labels sold in the country, in accordance with the Mutual Recognition Principle.
The UK’s Food Standards Authority has clarified the data requirements for CBD novel foods applications. This has been welcomed by CBD industry body the ACI as an important step in ensuring the sector’s safety credentials during a time when a cloud of...
Nutritionists from FC Barcelona and AFC Ajax are amongst a group of experts, who have published a UEFA-backed statement that sets out best-practice nutrition recommendations for elite footballers.
