Regulation & Policy

Norwegian cod fishery

Orkla Health commits to global cod liver oil sustainability

By Nikki Cutler

Orkla Health, Norway’s leading cod liver oil producer, has pledged to display the Marine Stewardship Council’s (MSC) blue fish label on its cod liver oil as over-fishing and the depletion of fish species are revealed to be a top consumer concern.

Global coverage of food fortification of wheat flour (often used as vehicles for iron). Filling in the map on food fortification could eliminate hidden hunger affecting 2 billion.©GFDx

Data visualisation tool translates policy into action

By Will Chu

Translating policy into action to improve nutrition is proving a struggle for some countries, according to new data, which clarify gaps in food fortification coverage as well as availability and intake.

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