Mixed results for probiotic cirrhosis study

By Eliot Beer

Probiotics given to liver cirrhosis sufferers boosted neopterin levels and reactive oxygen species (ROS) production, but had no significant effect on white blood cells’ ability to consume bacteria, the original aim of the study.

Dietary curcumin may boost brain DHA: Study

Dietary curcumin may boost brain DHA: Study

By Nathan Gray

Increased intake of curcumin could boost levels of docosahexaenoic acid (DHA) in the brain by enhancing its conversion from other omega-3 precursors in the liver, say researchers.


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