GOED (Global Organisation for EPA and DHA Omega-3s) has published a comprehensive overview of the available literature investigating EPA and DHA omega-3s and their impact on brain health, examining areas such as cognition, stress and anxiety, depression,...
A new study has found that a formula containing omega-3s, carotenoids and vitamin E had a significant positive effect on measures of cognitive decline among an older cohort suffering from milder Alzheimer’s disease.
The latest information from the major supplies of marine sourced omega-3s shows these resources continued to be managed in a sustainable manner, despite lingering concerns over how climate change might ultimately affect these fisheries.
Greenland has long been a source of mystery and wonder for the Danish people. One medieval mystery has never been solved, while a more recent one, the story of omega-3 fatty acids, continues to play out in a thriving industry that has fundamentally impacted...
Sam Wiley, CEO of Wiley’s Finest line of omega-3 products, said he’s confident in the course of the category and in the future of the brand as he steps down from a leadership position at the family owned company.
A new study has found that consistent use of multiple dietary supplements is associated with better health that persists into older age. The association doesn’t prove a causal link, the authors acknowledge, but is good news for healthy aging strategies...
Subjects with a Omega-3 Index showed a more rapid heart rate recovery after exercise in a new study. The results suggest a cardioprotective role for these essential fatty acids, the authors said.
Krill oil supplier Aker BioMarine has formed a new business unit called AION that is aimed at capturing plastic waste and recycling it into new products such as grocery shopping baskets and food service trays, in what the company calls a ‘circularity...
The year 2020 will go down in history as a year like no other; the overused adjective “unprecedented” doesn’t even seem to do the situation justice anymore. In a year dominated by COVID-19, it’s impossible to look at any industry segment without examining...
Researchers have found that a high DHA fish oil supplement raised testosterone levels in a cohort of obese men. The result come from a secondary analysis of data from a larger trial done to look for insulin sensitivity effects.
Massachusetts-based Yield10 Bioscience, Inc. has announced a collaboration agreement with UK-based Rothamsted Research to support Rothamsted’s program to develop omega-3 oils in Camelina sativa.
Finished goods manufacturer Wiley’s Finest maintains that the immune health benefits omega-3s shouldn’t get swept under the rug, even with the heightened sensitivity about antiviral claims during the pandemic crisis.
A new product providing long lasting, pleasant scents that has been quietly making inroads in the industry aims to revolutionize the marketing of dietary supplements by improving customer experience.
Elysium Health has launched a new brain health supplement based on research done at the University of Oxford. The supplement, called Matter, pairs a high dose suite of B vitamins with specially formulated omega-3s from fish oil.
“Overall, the entirety of the evidence supports use of DHA and EPA in a range of medical conditions,” writes an expert panel convened by DSM Nutritional Products.
A novel finding connecting omega-3 levels to protection from cellular damage in the brain caused by fine particulates that might be inhaled adds a new wrinkle in the story of the benefits of these fatty acids, says one of the paper's authors.
Wiley’s Finest has ventured beyond the realm of fish-based omega-3s with new products that feature algal and oil seed ingredients and a heart health product based on pine tree sterols that were developed by a Chilean firm.
Leading krill harvester Aker BioMarine is making progress in its efforts to support the science of the Antarctic ecosystem with the full operational release of an autonomous sail drone.
The omega-3s sector has endured a bad week with the announcement of the failure of clinical trials of two high profile drugs—one based of fish oil and the other on krill.
A new scientific advisory for the use of omega-3s in lowering critically high triglyceride levels will bolster the overall recognition and scientific backing of these ingredients among the community of physicians, said a noted omega-3s researcher.
