People's Republic Of China

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Vitamin C oversupply could end soon

By David Anderson

A global oversupply of vitamin C may have ended, as China continues an environmental crackdown on heavily polluting factories, says DSM.

Nestlé boosts Chinese food science activity

Nestlé boosts Chinese food science activity

By Shane Starling

Food giant Nestlé has opened a new food science lab in mainland China as it extends the activity of its Beijing-based Nestlé Research Center (NRC).

Degussa invests in China

Degussa invests in China

Speciality chemicals firm Degussa is investing €10 million in a new
research and development centre in Shanghai, where its numerous
business units, including food ingredients, will seek to develop
products targeted for the Chinese...


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