Thanks to drink manufacturers reformulating sugar out of their products, the UK’s Office for Budget Responsibility (OBR) now predicts significantly less revenue from the sugar tax - but does this really signal a change in the public diet?
Young children are drinking more than double the amount of sugar they should be – although consumption of sugary drinks has fallen, according to a UK-wide dietary survey.
Return to school can be an abundant time for food and drink makers, but stakeholder actions are rupturing market safeholds as health concerns rise, says Euromonitor analyst Lauren Bandy in this guest article.
Small drinks companies will use debates on health, such as that on added sugar, to challenge larger players like Coca-Cola, says the co-founder of a new soft drinks firm.
Coca-Cola Enterprises (CCE) CEO John Brock has taken a sideswipe at detractors of soft drink ingredients who he claims base negative comments on ‘bad science or no science’.
In order to have any effect on population health, fat taxes must raise food prices by 20% and should be combined with subsidies on healthy foods, say UK-based experts. However industry leaders have branded the calls as ‘irresponsible.’
Consumer demand for health and wellness beverages worldwide is leading to greater convergence between soft drinks and dairy beverages, according to Rabobank.
Vitaminwater, the enhanced water brand Coca-Cola acquired when it paid $4.2bn for New York-based Glaceau in 2007, has come under fire for its claim-making once again, this time in the UK.
Criticisms of vitamin-enhanced waters made by the Australian consumer watchdog Choice have been rejected by representatives of the European soft drinks industry.
The performance of the UK soft drinks market will continue to improve over the next three years, despite a shaky record since 2007, according to commentators and industry bosses.
A new beverage is claiming to be the first ice tea that can safeguard the health of teeth, thanks to the use of isomaltulose in place of sucrose and an aseptic process that prevents bacteria without the need for acids.
Beverage manufacturers will continue to focus on using innovative
"natural" ingredients in their products amidst growing
concerns over the safety of their current formulations, according
to the British Soft Drinks Association...
Self-regulation has become the mantra of food groups who argue that
laws are not always necessary - but can industry be trusted when it
has failed so spectacularly in the past?
More soft drinks will be tested for cancer-causing chemical benzene
in the UK after it was revealed some drinks contain up to eight
times the legal limit for drinking water.
Britain's food safety watchdog says initial tests on 230 soft
drinks show benzene levels above the UK limit for water, as the
industry tells BeverageDaily.com how it controls the issue.
Food safety authorities in Britain and Germany are checking soft
drinks for benzene after tests suggest a private deal with soft
drinks firms in the US, 15 years ago, failed to fix the problem.
US food safety authorities have re-opened an investigation closed
15 years ago into soft drinks contaminated with cancer-causing
chemical benzene, following evidence the industry has failed to
sort out the problem, BeverageDaily.com...
Proposals to put cigarette-style health warnings on soft drinks to
highlight the harmful effects of too many sugary beverages has been
called patronizing by the American Beverage Association, writes
Anthony Fletcher.
A massive survey of vending machines in American schools finds that
75 per cent of the drinks and 85 per cent of the snacks sold are of
poor nutritional value, says the active consumer pressure group the
Center for Science in the...
Sales of soft drinks in the Czech Republic are rapidly catching up
with western Europe markets, being boosted by increasing consumer
interest in health, shows a new report from market analysts
Euromonitor.
New research appears to absolve the soft drinks industry from
responsibility for the low calcium intake among US adolescents but
it suggests that creative and effective ways of increasing levels
of the mineral, such as through fortified...
New research appears to absolve the soft drinks industry from
responsibility for the low calcium intake among US adolescents but
it suggests that creative and effective ways of increasing levels
of the mineral, such as through fortified...
Germany is Europe's largest soft drink market with the UK following
fast behind, reports a new study that predicts consumption will
soar to 186 litres per person per year by 2007.
Drinks with added health benefits are stealing the spotlight from
the saturated cola market, finds a new report, which suggests that
manufacturers are starting to look to elixirs and ready-to-drink
tea and coffee to regain sales growth.
Britvic Soft Drinks, the UK's second largest soft drink producer
after Cadbury Schweppes, is to launch a new brand next month
offering drinkers a product which it claims is unique to the
British market.
According to a new study published in the American Journal of
Clinical Nutrition, women are drinking soft drinks in record
amounts and this daily habit may be wreaking havoc on their bones.
