Turkey

Much of Turkey's food regulation is harmonised with EU law making it a hassle-free country to do business  - although there are some notable exceptions, such as GMOs, nutrient profiles and maximum salt levels. © iStock

Spotlight on Turkish regulation: 'It's an easy market to enter'

By Niamh Michail

Harmonisation of Turkish and EU food law make it an easy and attractive market for foreign companies, but on issues that affect public health - such as nutrient profiles, health claims, GM food and salt reduction - the country is forging its own path. FoodNavigator...

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