Combined use of probiotics and vitamin D3 benefits Mixed Martial Arts (MMA) athletes by altering the diversity and composition of gut microbiota, improving intestinal permeability, and increasing exercise endurance, a new clinical trial has concluded....
A six week course of sucrosomial vitamin D3 supplementation leads to a more substantial increase in serum vitamin D levels than standard vitamin D3 supplements.
A new systematic review and meta-analysis of RCTs observes a significant reduction in women suffering with menstrual cramps following vitamin D supplementation.
Four-weeks of supplementation with a combination of five probiotic strains and vitamin D3 enhanced lactate utilization and offered anaerobic performance benefits for in mixed martial artists, says a new study from Poland.
A pilot study has found that resveratrol in combination with vitamin D3 lowered the rate of hospitalization among a cohort of subjects who tested positive for COVD-19.
New research examining the immune effects of TriNutra’s ThymoQuin when combined with D3 on mesenchymal stem cells (MSCs) and on mice has found that the two work better together.
Jetsun Sunbeds has been hauled up before UK ad authorities after the tanning firm suggested a vitamin boost from using sunbeds could improve brain function and strengthen the immune system.
Scientists at the University of Chicago are calling for clinical trials to investigate if vitamin D may reduce COVID-19 incidence after their retrospective study found a link between deficiency of the sunshine vitamin and the likelihood of becoming infected...
The essential vitamin D3 is not easy to come by if one follows a vegan diet. That’s why Ingredient supplier AIDP highlighted its VegD3 ingredient at the SupplySide East show earlier this month.
Supplementation with vitamin D3 could alleviate symptoms of upper respiratory tract infection (URTI) in athletes, especially during winter training, according to researchers in South Korea and the US.
Daily supplementation with vitamin D3 at three times the standard dose provides no additional bone strength benefits in healthy infants, a clinical trial has found.
Vitamin D supplementation may reduce the risk of infants being small for gestational age and improve growth during infancy, according to a meta-analysis published this week.
Nano sensors used to track how vitamin D3 affects cells have shown it is able repair damage to the heart brought on by metabolic conditions, including high blood pressure, diabetes and atherosclerosis.
Four years of supplementation with calcium and vitamin D did not produce any statistically significant reductions in the risk of cancer in older women with sufficient levels of the nutrients, says a new study.
With the spotlight on vitamin D in many European countries, one company says its recently approved novel UV milk treatment could be a way to tackle deficiency.
Maintaining higher levels of vitamin D may boost athletic performance and reduce the time needed to recover from exercise, says a review of the scientific literature.
Delivering vitamin D supplements to homebound elderly people through a ‘meals-on-wheels’ program could help improve vitamin D levels and reduce falls, say researchers.
There is no difference between vitamin D2 and D3 for raising blood levels of the vitamin, but D3 is superior for sustaining those levels, says a new study from Argentina.
The Finnish Food Safety Authority (Evira) has developed a simplified method to test for vitamin D3 content in milk and will begin using it immediately.
Vitamin D3 is more effective at increasing blood levels of the sunshine vitamin than the D2 form, says the first-ever systematic review and meta-analysis comparing the effectiveness of the vitamin D forms.
Women who experience painful menstrual cramps could find relief from high-dose vitamin D3, according to new research – which suggests the dietary supplement could provide an alternative to painkilling drugs that are currently used.
Supplementation with vitamin D3 could help to reduce the effects of ageing on vision, and may help to combat age related eye diseases, according to new research in mice.
Daily supplements of vitamin D may boost the function of the cells in the pancreas that produce insulin, says a new study from Boston-based researchers that supports the potential role of the vitamin for pre-diabetics.
Fortification of dairy products with vitamin D and calcium may boost bone health in post-menopausal women, a group at increased risk of osteoporosis, suggests a new study from Greece.
Increased intakes of vitamin D may reduce the incidence of seasonal ‘flu, according to results of a randomized, double-blind, placebo-controlled trial from Japan.
In many countries foods such as milk, yoghurt, margarine, oil spreads, breakfast cereal, pastries as well as bread are fortified with vitamin D, and in the third part of our special edition on this nutrient, we look at the challenges surrounding its encapsulation...
A combination of vitamin D3 and curcumin, from tumeric, may boost the immune system, and help it clear the protein plaques linked to Alzheimer’s, says a new study.
Fortification of Cheddar cheese with vitamin D3 may be an effective means of raising vitamin D levels in the population, suggest new results from Canada.