Inflammation

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Synthetic chili pepper extract gets EFSA approval

By Will Chu

The European Food and Safety Authority (EFSA) finds no safety concerns with the Novel Food (NF) phenylcapsaicin, a synthetic chemical compound of the chili pepper extract capsaicin.

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Mental Health Awareness Week

Expert view: How diet reversed my depression

By Nikki Cutler

A plant-based nutritionist revealed at Vitafood last week how changing her diet reversed the depression that caused chronic health issues throughout her childhood.

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