The crucial role of microbiota metabolites, and the potential for new technology to create personalised solutions based on scientists understanding of them, has been highlighted by a leading academic from Japan.
Clean label is an ethos, a consumer demand for transparency, sustainability and responsibility, and sports nutrition currently suffers from a negative perception when it comes to these demands, according to Mintel.
DuPont Nutrition & Biosciences are to partner with TED Talks to present a series of sustainability-related sessions that discuss among other topics, the infant gut microbiota role on health in later life.
NutraIngredients has spoken to a startup founder every week this year to keep our readers up to date with the newest innovations on the market. As the year comes to a close, we take a look back at some of the most trend-setting startups of 2019.
Carob, baklava, fig and rum and raisin are just a few of the potential Mediterranean flavour trends that could enter the sports nutrition market in 2020 and beyond, according to a new report from taste experts Synergy Flavours.