Regulation & Policy

Innovation reforming supply of botanical ingredients

Special Edition: Innovation in Dietary Supplements

Innovation reforming supply of botanical ingredients

By Hank Schultz

Innovation doesn’t always concern new products on the shelf. In the past few years organizations active within the dietary supplement industry supply chain have brought forth new ideas that are transforming how botanical products are sourced, and how...

A streamlined novel food regulation will help SMEs innovate ©iStock

Expert View

Novel foods: An opportunity to access innovation

By Katia Merten-Lentz, partner at international law firm Keller and Heckman

New novel food regulations came into force in the European Union this January. Thanks to this new legislation, food business operators are now equipped with tools facilitating innovation, Keller and Heckman partner Katia Merten-Lentz suggests.

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