Consumption of Lactiplantibacillus plantarum Inducia may exert cardio-metabolic benefits in healthy adults, according to data from two parallel-armed, double-blind, placebo-controlled studies.
Daily consumption of Lactiplantibacillus plantarum OLL2712 may improve different memory scores in older people with declining memory, says a new study from Japan.
Dietary supplementation with a specific Lactiplantibacillus plantarum strain may significantly reduce body weight, BMI, and waist circumferences in the overweight/obese subjects, says a new study.
Dietary supplementation with a novel probiotic isolated from Korean fermented foods may slash body weight and reduce abdominal fat in overweight people, says a new study from Korea.
A combination of four probiotic strains may reduce viral load and remission rates in COVID-19 outpatients with mild symptoms, says a new study from Mexico.
Beneficial bacterial strains may inhibit the breakdown of bone in older females, and offer candidate anti-osteoporotic probiotics, says a new study from China.
Supplementation with Lactiplantibacillus plantarum 299v may improve iron levels in healthy pregnant women and help to prevent iron deficiency for this important group, according to a new study from Sweden.
