Aker BioMarine has debuted a new ingredient developed from krill oil. The new product, which features EPA and DHA bound to a lysophosphatidylcholine (LPC) backbone, is based on cutting edge research and breaks ground in the area of brain and eye health,...
Nine months after the European Food Safety Authority (EFSA) handed in a positive safety assessment for conjugated linoleic acid (CLA), the weight management ingredient will be assessed by the European Commission as it continues its protracted journey...
CLA specialist Lipid Nutrition will submit a tightly focused ‘body fat reduction’ health claim submission to the EU process after the European Food Safety Authority last week canned a host of generic, article 13.1 claims for the fatty acid.
New functional foods on a body-shaping platform could hit UK supermarkets late next year now that a fat-busting ingredient derived from safflowers has been given an initial safety thumbs up from the European Food Safety Authority (EFSA).
Vitamin E tocotrienols are dwarves in a land of tocopherols – the vitamin E giants. But the tocotrienol market is growing. Stephen Daniells talks to Lipid Nutrition’s John Kurstjens, and Carotech’s Sharon Ling, about entry to the market, the benefits...
The US division of fatty acid specialist Lipid Nutrition is the
latest company to have its claims assessed by the voluntary
advertising watchdog, the National Advertising Division of the
Council of Better Business Bureaus (NAD).
Recently declared a separate entity from parent Loders Croklaan and
with a new CEO at the helm, the Lipid Nutrition is aiming to grow
sales volumes by making its products attractive for food uses and
to extend geographically.
Lipid Nutrition is breaking out of the Loders Croklaan business
unit structure, becoming a private limited liability company in its
own right and operating as an independent entity within the Loders
A fatty acid extracted from pine nuts can suppress appetite and
reduce the amount of food people feel like eating, according to
Dutch firm Lipid Nutrition, introducing the new weight management
ingredient to the food and supplement...
A challenge to Lipid Nutrition's patent on the composition of its
conjugated linoleic acid has been removed after the European Patent
Office ruled that all claims should remain as granted four years
Loders Croklaan specialty fats unit Lipid Nutrition has settled a
patent dispute with Norwegian licensing company Natural, defending
the rights to its manufacturing process for CLA, the leading
product in its portfolio.