Personalised nutrition innovators need to better consider the entire ecosystem spanning health data collection and analysis, alongside new products, says an industry expert from Nestle.
With consumers demanding greater control over personal health and wellbeing, we’re seeing a new wave of strategic partnerships that leverage tech and nutrition know-how to take the market next level.
Flavanones from grapefruit may modulate the expression of genes linked to better vascular function, says a new study with postmenopausal women that shines a light on potential mechanisms of action.
Personalised nutrition that uses genetic data detailing how the individual uses various nutrients could be the next step in tailoring dietary intake for consumers, according to a study.
The entrepreneur lays out how manufacturers and ingredient companies are falling short on addressing personalized nutrition and how more companies can take a more personalized approach.
Personalised Nutrition and Lifestyle Medicine (PNLM) could address the causes of chronic conditions if socio-economic, cultural, ethnic and diversity barriers can be overcome, says a leading professional body.
Analyzing genomic data across populations is key to understanding the role of genetic factors in health and disease. However, the outcome is only as good as the data people are willing to share.
Interest in personalized nutrition is surging, increasing more than threefold between 2017 and 2019. With more than a billion people worldwide diagnosed with diet-related diseases, costs for their care has jumped to more than $1 trillion dollars a year....
Personalized nutrition start-up Baze has announced that it has been granted a patent for its novel ‘feedback loop-approach’ for assessing, recommending, and dosing personalized nutrients.
The expanded panel adds to the biohacking toolkit, which will assist dietitians in making DNA-based dietary recommendations tailored to specific needs and goals.
Genetically-tailored nutrition advice can be used in research and clinical practice to motivate greater long-term dietary change and adherence to dietary guidelines, according to a new randomised controlled trial.
You’ve likely heard of life hacks, which are tricks or shortcuts that help you be more efficient in life. You may or may not have heard of biohacks. But chances are, you’ve already tried some without even knowing it. You might even be biohacking right...
True personalized nutrition and health care was a promise seven years ago. Now it’s a reality, and is moving into the implementation phase, an observer says.
Sham operators are undermining the field of nutrigenomics and personalised nutrition, according to the author new research that shines light on how dietary changes thousands of years ago impacted the human genome.
Personalised nutrition is emerging fast – as technologies like gene mapping and smartphones offer the potential for people to optimise nutrition, live healthier lives and reduce the burden of chronic disease like obesity and diabetes.
Europeans are highly concerned about sharing genetic data for personalised nutrition projects, or nutrigenomics, a 9000-person, nine nation study has found.
A Dutch researcher has found the world is not yet ready for nutrigenomics, with many unanswered questions existing around an idea that promises to match nutrition with genetics.
DSM has invested €2m in Finnish genetic research company Jurilab Oy
- a move which reinforces the Dutch group's commitment to
expanding further into personalized nutrition.
Companies offering personalised nutrition testing are jumping the
gun because the science behind nutrigenomics is not enough to
support the claims, says an article in New Scientist.
Clemson University has been granted $2m to create an endowed chair
in nutrigenomics to tackle obesity, but before an academic can be
appointed it must match the figure in industry funding in order to
demonstrate the project's...
Nutrigenomics, thought by some to be the future of nutrition, was
given the spotlight for a short time at Vitafoods, as current
disciples told attendees of the great opportunities and current
challenges.
Science fiction or science fact? Could we soon be stopping off for
a quick genetic test to let us know which foods and supplements to
take to reduce our risks of certain diseases?
