Fibre is an important nutrient for professional and amateur athletes but as many turn to plant-based diets fibre deficiency is increasing, say the authors of a new study.
Bioenergy Life Sciences says new data will help expand the playing field for its legacy ribose ingredient. The new line of development centers on AMPK activation.
A Singapore firm that counts a leading longevity academic among its ranks has outlined ambitious growth plans for its Rejuvant LifeTabs, a calcium-based Alpha-Ketoglutarate (AKG) formulation that claims to slow down the ageing process.
A combination of amino acids, B vitamins, and other bioactives may improve muscle and physical performance measures for people with persistent fatigue post-COVID infection, says a new study from Italy.
An Australian living in London has overcome an extraordinary set of challenges including Brexit, the pandemic and more recently a sharp rise in prices as a result of the war in Ukraine to keep his vitamin enhanced juice business thriving.
The European Food Safety Authority (EFSA) has made available a consultation opportunity regarding a draft opinion that revises current advice for acceptable copper intake.
Tomato genome editing may provide a route to vitamin D sufficiency, says a study, which also states the waste material produced could provide the basis of increased supplement production.
Branded ingredient supplier ChromaDex announced an 18% sales gain in a recent earrings report. A continued push to increase the science behind its TruNiagen brand is part of the reason, the company’s co-founder said.
A mango leaf extract known for improving human health, including cognitive function and sports performance has been through the first round of being patented in several primary markets by botanicals supplier Nektium.
New South Wales-based Renovatio Bioscience is expanding its supplement SKUs in supermarket chain Woolworths, with the company recently launching mental wellbeing and skin health supplements exclusively for the chain.
In partnership with Australian company Sea Forest, Fonterra is looking at the potential Asparagopsis seaweed has in reducing methane in a grass-fed farming system.
BIO & ME, the consumer health brand of Singapore-based gut microbiome firm AMILI, has launched five probiotic formulations to target immunity, well-being, energy, mental health and strength – all tailored to the Asian population.
A doctor diagnosed with multiple sclerosis 20 years ago at the age of 16, is so determined to help others with health issues he has carved a career in research, created a company and recently launched two products that promote immune health.
Nestlé Germany says it shares a “common path” with herb and spice manufacturer Ankerkraut, following the acquisition of a majority stake in the company earlier this month.
This year’s Sports Nutrition Summit brought in experts that provided the insights needed to earn the respect of gamers, especially when it comes to authenticity, health and wellness.
A branded guayusa extract showed a trend toward better gameplay on the Fortnite video game in a controlled trial. But the study pointed to the difficulty in translating a product’s demonstrated biochemical effects into results in the complex format of...
ProVeg International aims to accelerate the development of mushroom and microalgae-based seafood ingredients in its latest alternative (alt) protein ‘incubator’ programme.
The UK Government is to launch an official review into ways to boost vitamin D levels among the population that could include dietary supplements and fortifying food and drinks.
Equinox Kombucha started off being brewed in a kitchen in Calderdale, Yorkshire, after a couple of intrepid travellers returned from Asia wanting to bring the live culture and all its benefits with them.
With millions in prize money and sponsorships on the line in an increasingly competitive arena, gamers known as esports athletes are adopting training regimens to combat the physical and mental toll of prolonged sedentary screen time.
Belgium ingredients supplier Kreglinger has signed a distribution agreement with US cannabinoid (CBD) producer Averix Bio to supply European and UK markets.
Around one third of the German population take food supplements at least once a week to boost vitamin levels, according to the German Federal Institute for Risk Assessment (BfR).
India's vegan nutraceutical firm Unived has co-created a hydration formula with two professional runners; Olympic athlete Rachel Schneider and elite trail runner Sandi Nypaver.
The European Commission has finally agreed maximum THC limits for hemp seed products for the EU market, putting an end to internal market fragmentation.
ProFuture and AllMicroalgae have revealed details of a collaboration that has resulted in the production of a new Chlorella strain, which boasts a higher protein content and improved taste.
Danish carbon capture firm Algiecel is to receive funding for a photobioreactor that uses CO2 waste to produce products such as omega-3 oils, protein and biomass for food products.
A tablet to improve the natural waking up process has been launched by Swiss neutraceutical company, Galventa and has been designed to help night owls and shift workers feel more alert with ingredients being slowly released during sleep.
The supplementation of milk protein and L-theanine is able to reduce the amount of time required to fall asleep, a clinical trial conducted in Malaysia has shown.
Adults who had only been asleep for less than five hours had persistently lower levels of omega-3 fatty acids EPA and DHA compared to those who had a normal sleep between seven and nine hours, a study has found
Oil and water don’t normally work together but now coffee lovers can boost their morning routine with an oil soluble powder containing vitamins and more thanks to an advanced method that’s cracked the code allowing the two elements to mix.
Norwegian firm Kappa Bioscience is to form a "Blue Ribbon" Scientific and Medical Advisory Board made up of prominent scientists that will support and expand the knowledge base for vitamin K2.
This round-up features new innovations in the area of health diagnostics, based on interviews with Kao, Designs for Health, OmegaQuant, clinical trials involving pre/probiotics, and more.
Sports nutrition research is adapting to a changing market with more studies being done on endpoints like recovery and healthy aging, a clinical trials expert said.
Nicotinamide mononucleotide (NMN) intake improves lower limb function and reduces drowsiness in adults agreed 65 and above, according to an RCT funded by Mitsubishi Corporation Life Sciences Ltd.
EU Regulation (EU) 2022/196, authorising the use of Lallemand’s Lalmin vitamin D yeast in 22 new food categories, has been published, following a favourable Opinion from EFSA in April 2021.
Fresh from acquiring university spin-off LOEWI, London-based personalised supplement firm bioniq is not resting on its laurels as the start-up talks to NutraIngredients about the launch of bioniq GO.
A study into the protective role of carotenoid phytonutrients provides new evidence that pre-treatment can help reverse skin cell damage caused by oxidative stress.
With an ethos “to help people live healthier lives by using what nature provides us in its most pure and organic form”, British health drinks company Purearth has imminent expansion plans.
VitamINSIGHTS: Supplements and sustainability – exclusive in-depth analysis
Building a business that is environmentally sustainable is not just ‘for show’, but is also delivering tangible benefits such as saving costs, providing better control over the supply chain, and improving the quality of raw materials used, say a raft...
