Today we can reveal the first wave of speakers confirmed for the IPA World Congress + Probiota, the must-attend conference bridging the business and science of microbiome modulation for human health.
Sports nutrition brand Glaxon’s new Anomaly product is formulated with peptide derived from a peptide unlocked in fava beans. The PeptiStrong ingredient was discovered and developed by Nuritas.
Biotech company Brightseed has launched Brightseed Bio 01 – a novel bioactive-enriched, A.I.-powered dietary fiber sourced from hemp hulls that promotes gut health in food and beverage applications.
Calling all Probiotics, Prebiotics, and Microbiome start-ups!
NutraIngredients is on the hunt for entrepreneurial consumer-facing, science- or technology-based start-ups to join our Probiota Pioneers session and present their company in Barcelona.
Biotech start-up, Resorcix, and Israeli beverage manufacturer, Gat Foods, have developed a natural botanical to eliminate Thermophilic Acidophilic Bacteria (TAB) that reduce product shelf-life and affect the flavour of ready-to-drink (RTD) beverages,...
Solabia-Algatech Nutrition Ltd. has unveiled its astaxanthin whole algae complex in a new gummy format in response to trends for holistic health supplements in enjoyable and convenient formats.
Supplement manufacturer Better Nutritionals has teamed up with food tech company DouxMatok to deliver reduced sugar gummies using Incredo Sugar, a sweetener made from real cane sugar.
Traditional Chinese medicine ingredient supplier Nuherbs is launching a new partnership with Mexican hibiscus growers designed to minimize supply chain issues and carbon footprint.
Botanical ingredients supplier Gencor is focusing on recovery support with the upcoming launch of its 4’Liver supplement and new products developed with liposomal PlexoZome technology.
As part of an effort to expand its ‘beyond-the-beverage’ Gx System product portfolio, Gatorade recently entered the dietary supplement space by unleashing two functional gummy products, an updated app, and a smart bottle that lights up and connects to...
Botanical ingredients supplier, Nektium, is transitioning from wild to cultivated Rhodiola rosea extract to secure the long-term sustainability of the natural, but increasingly scarce, adaptogen.
New live culture supplements developed by Health & Her for women entering the perimenopause and menopause life stages aim to promote oestrogen metabolism and reduce age-related conditions associated with hormonal imbalance, such as osteoporosis.
Iovate Health Sciences-brand MuscleTech has announced the launch of two pre-workout formulations containing paraxanthine, a caffeine metabolite developed by Ingenious Ingredients.
Consumers are increasingly aware of CFU on probiotic labels, but we may see more products using AFUs, a measure obtained using flow cytometry that is a fast, more accurate, and potentially cost-effective to traditional plate counts.
Intoleran, a Dutch dietary enzymes brand, has launched its line of finished dietary supplements into the US on Amazon, including a flagship formula that the company claims helps address an underlying issue for those suffering from gluten intolerance.
Cambridge-based biotech start-up, Impossible Materials, has developed a sustainable cellulose-derived white pigment to replace “unsafe” titanium dioxide (TiO2) across food and pharma industries.
Sara Lesina, newly appointed general manager for SIRIO Europe, says she expects to see big growth over the next few years in nutraceuticals with new brands, new products and potentially pharma companies launching products into the nutraceutical space....
New Zealand dairy giant Fonterra is diversifying its business with the launch of BioKodeLab – a supplement brand aimed at improving cognitive performance.
With more than 12 million US households reportedly practicing intermittent fasting, a steady flow of supplements and apps have debuted that cater to this lifestyle.
There is still time to register to join representatives from Huel, Alibaba, FourFive, Bulk, Gatorade Sports Science Institute, and more at NutraIngredients’ Sports & Active Nutrition Summit, 5-7th October.
Protein bars are central to the narrative of sports nutrition going mainstream, according to Nutrition Integrated founder, Nick Morgan, speaking at the launch of Arla Foods Ingredients new protein concept.
The HMO opportunity, synbiotic mechanisms of action, phages, personalisation, and the gut-brain axis are just some of the topics to be explored at the 2023 event in Barcelona, Spain.
Supplement manufacturer Iovate has signed a supply and research agreement with a Norwegian developer of a nature identical capsaicin analogue ingredient.
Seven years after entering the US market, Beet It Sport continues to register healthy year-on-year growth, with its nitrate-rich beet juice recognized as best in sports nutrition.
NutraIngredients is pleased to announce Fitporn, HMN24, and Pura Collagen & Fitporn as our 2022 Start-up Stars for our upcoming Sports & Active Nutrition Summit.
University of Cambridge tech spin-off, Xampla has launched vitamin D microcapsules using novel technology that protects oil-based ingredients from degradation making them suitable for functional soft drinks.
Sustainable nutrition brand Huel will continue to create plant-rich solutions to meet evolving consumer needs and improve sustainable credentials as part of key development targets, according to Lee Boakes, Head of NPD & Innovation.
Bayer Consumer Health has produced a report on self-care best practice to initiate “a robust discussion” with stakeholders and consumers to elevate the industry’s reputation and build trust.
UK-based Clinova has expanded the delivery channel of Caidr health search engine and online shop to include home deliveries for improved access to in-demand products.
Azelis has formalised a distribution agreement with Dutch co-operative, KMC, to strengthen the “lateral value chain” in New Zealand and broaden its product portfolio in the Asia Pacific region.
PepsiCo is making a $550m investment in functional energy drink Celsius: further boosting its focus on the energy category and eying up a shared opportunity to drive growth and innovation in the sector.
Back after the COVID hiatus, Ingredion took advantage of the highly on-point and in-person Snackex 2022 – organised by the European Snacks Association in Hamburg, Germany, at the beginning of July – to showcase its solutions to help producers stay ahead...
An ageing society, along with a growing wish for a healthy lifestyle, is boosting the bone and joint health ingredients market in Europe, a report by Frost & Sullivan suggests.
Nestle has launched China’s first Foods for Special Medical Purpose (FSMP) for patients suffering from tumour related conditions, after going through a five-year long approval process from the Chinese regulator.
Nestlé Health Science and Enterome are to co-develop and commercialise a series of microbiome-based immunotherapies for food allergies and inflammatory bowel disease (IBD).
In this round-up, we look at the latest developments from big brand names, including Amway’s Nutrilite traceability program, Meiji’s healthy ageing product launch in Japan, and a clinical trial assessing Blackmores’ products in Singapore.
