FrieslandCampina Ingredients DMV has revealed an ‘ultra-clean’ whey protein isolate hoped to power innovation in the soaring protein waters and clear drinks market.
'Unusual tastes might take some getting used to - but play into the millennial quest for experimental flavors'
Fermented drinks are adding a new flavor dimension to the soft drinks category: and brands should put greater emphasis on their products’ unique taste, says Mintel.
Royal DSM has reiterated its commitment to tackling malnutrition by extending its relationship with the World Food Programme (WFP) for a further three years until 2021.
In our latest monthly Trend Tracker round-up, we assess the latest consumer and market developments for the region's omega-3, functional food and nutricosmetics sectors.
Probiotics are a hot category and consumer interest is intense. Therefore, it is unsurprising that the beneficial microorganisms are receiving increased scrutiny from the media and industry critics, says Andrea Wong, PhD, vice president, scientific &...
More than ever, it seems industry is focused on boosting the potency – or bioavailability – of existing, well known nutrients rather than exploring potential new ingredients. In our latest video diary NutraIngredients asks a panel of industry experts...
‘The emerging cannabis space is potentially one of the most significant global growth opportunities of the next decade’
Beer and wine giant Constellation Brands made headlines this year by announcing its investment of $4bn USD in Canadian cannabis company Canopy Growth. Rob Sands, CEO of Constellation Brands, says that the cannabis space is opening up much more rapidly...
Data from a small study with healthy young men suggests that insect protein isolate from mealworms may equal soy protein for increasing blood levels of essential amino acids and branched-chain amino acids.
New research from behavioural communications agency HeyHuman reveals some brands are able to grow their sales and volumes despite negative overall category trends. Here’s how.
Tickles’ Pickles makes naturally fermented Korean kimchi and Persian torshi that are packed with healthy vegetables and live cultures. “Naturally fermented pickles are great snacking food,” says its founder.
NutraIngredients, backed by trade association Global Organization for EPA and DHA Omega-3s (GOED), is to hold its inaugural Omega-3 summit in February 2019 in Singapore, with a host of top speakers already on board.
Despite the progress made in personalised nutrition (PN) and the development of services offered to the consumer, the sector is still considered in its infancy with a number of issues, primarily privacy and regulatory, which need to be clarified in order...
