
Five new opportunities to win in the NutraIngredients Europe Awards 2027
The NutraIngredients Europe Awards return to celebrate excellence and innovation across the industry, featuring 19 categories, including five exciting new additions.

The NutraIngredients Europe Awards return to celebrate excellence and innovation across the industry, featuring 19 categories, including five exciting new additions.


Supplementation with a calcium-rich byproduct of whey protein production for 12 months supports the maintenance of bone mineral density in postmenopausal women, according to a new clinical study.

Fish oil was the fastest-growing category of dietary supplement imports into China in the first half of this year, based on a report by the China Chamber of Commerce for Import & Export of Medicines and Health Products (CCCMHPIE).

Supplementation with the probiotic Lactiplantibacillus plantarum J26 could significantly lower body weight and body mass index (BMI) but has limited effects on lipid profile, glycemic levels and blood pressure.

The Ministry of Production (PRODUCE) has announced it will not authorize a second anchovy fishing season in Peru due to the strongest El Niño weather pattern on record, leading to exceptionally low biomass and poor sustainability.

See new developments from health and nutrition brands across Asia-Pacific, including Australian brands recalling and reformulating their Andrographis products due to regulatory changes, and the use of PDRN in oral supplements and biotics for eczema.

From clear protein shakes to creatine gummies and free omega-3 testing, SupplySide Global exhibitors are giving attendees plenty to put on their show-floor itinerary.


Nootropics Depot has launched a powdered sulforaphane supplement designed to complete the conversion from glucoraphanin before consumption, following almost two years of formulation work.

Nearly one third of infants lack detectable levels of Bifidobacterium, even when breastfed, raising questions about current approaches to infant nutrition and the development of microbiome supporting products, according to new research.

Microalgae ingredients firm Algiecel has opened a new production facility inside a Novonesis site in Denmark to offer European customers a sustainable omega-3 source.

New research from APC Microbiome Ireland involving data from 125 infants highlights how feeding milk type and introduction of solids impact microbiome development and function.

US-based biotech firm CoreFX LLC has launched a new Irish headquarters within Teagasc Food Research Centre, Moorepark, as an innovation gateway to Europe.

Japan’s Megmilk Snow Brand Co., Ltd. has established a new business unit to drive domestic and international sales of its nutraceutical ingredients, including probiotics that support gut, immune, and metabolic health.

NutraIngredients-Asia Awards 2026
Muscle building is a major feature in sports nutrition products, but as consumer profiles and goals become more varied, award-winning Taiwanese brand VITABOX says non-whey and non-amino acid options like probiotics can cater to more individuals while...

The extraordinary individuality of the human gut microbiome presents one of the greatest challenges for personalized nutrition, and the solution lies in large-scale research.

NutraIngredients-Asia Awards 2026
Prebiotics are known for their rich dietary fiber levels, but New Zealand firm Anagenix, which recently took home the microbiome modulation Ingredient of the Year with its New Zealand gold kiwifruit prebiotic powder Livaux, is championing the idea of the...

A study in China found that probiotic supplementation could reduce the adverse effects of rapid weight loss in combat athletes by modulating gut homeostasis and strengthening intestinal barrier integrity.

The “fibermaxxing” trend could carry a digestive health caveat, with gut health expert Dr. Megan Rossi warning that rapidly increasing fiber intake may cause bloating and gastrointestinal discomfort as the gut microbiota adapts to a higher supply of...

A study in Frontiers in Nutrition suggested that St Antonin sulfate- and magnesium-rich mineral water, combined with a total fluid intake of at least 1.5 L/day, increased the frequency of bowel movements in individuals with chronic constipation.

Postbiotic pioneer Nordic Rebalance is taking its oat-based gut health ingredient beyond borders with its first B2B partnership in Germany as it simultaneously launches a new consumer brand for its home market.

Singapore brand MIRIQA has developed a supplement designed for eczema patients, using pre-, pro- and postbiotics as key active ingredients.

Europe’s new product launches reveal trends for nutricosmetics, innovative peptides, and formats which improve consumer experience and encourage consistency.

Phytoestrogens represent a promising, non-hormonal strategy for improving post-menopausal health, with mechanisms of action including microbiome modulation as well as antioxidant and epigenetic pathways, but personalized formulations are needed to...

A porcini mushroom β-glucan-based prebiotic may help restore the gut microbiome after antibiotic treatment, according to new research published in the journal Nutraceuticals.

International food ingredients corporation Kerry has launched its probiotic brand Bio-K+ in the UK and Ireland, bringing the company’s most researched probiotic products to the British Isles.

Two female entrepreneurs who entered the menopause wellness market before it became mainstream are investing in gold-standard science to differentiate their products in a surging market.

A new laboratory study observed that non-conventional yeasts obtained from fermented coffee cherries exhibited probiotic traits, antimicrobial activity, and favorable preliminary safety profiles.

Fermentation solutions specialist FermBase by Cremer is launching a new line of standardized trace element blends to streamline fermentation-based production.

A new study reports that the maternal gut microbiome is a major reservoir of bacterial strains passed from mothers to infants, with transmission from breast milk and the vaginal microbiome occurring less frequently.


Lehvoss UK Ltd has launched ZOΩ3GO Softgels, a new trademark and finished product for the European and US market combining sustainable and science-based marine lipids to meet consumers’ ‘maturing’ expectations.

A clinical-grade formulation of L-glutamine may help counter cachexia and improve outcomes in patients with advanced pancreatic cancer, according to findings from a small, single-arm Phase 1 trial.

One of the largest prospective, placebo-controlled safety and tolerability evaluations of an ashwagandha root extract reports high tolerance and no adverse events, providing ‘an important puzzle piece’ in the safety debate.





About a year after a change in ownership, KOS is positioning itself for a broader role in dietary supplements, expanding beyond what consumers might traditionally associate with a plant-based brand while strengthening the infrastructure behind its products.

The Nutra Healthspan Summit is just over two months away! Bridging cutting-edge science and business strategy to extend healthspan through nutrition and supplements, the Nutra Healthspan Summit is a must-attend event, and let us tell you why…

From proprietary functional ingredients to consumer products and research projects, all 17 winners of the NutraIngredients-Asia Awards 2026 were announced at an award ceremony held in Bangkok today (September 2).

Human clinical research involving medicinal mushrooms is growing fast but significant gaps in crucial detail make it extremely challenging to translate the science into real world interventions, according to a new scientific review.

This month’s new product launches highlight the drive to deliver cognitive health focused creatine solutions, an unabating interest in protein innovation and an overarching focus on healthspan support.

Nestlé’s latest GLP-1 strategy suggests that what started as a supplement-industry opportunity is becoming a much broader nutrition category.

Vitafoods Asia 2026
Vitafoods Asia 2026 returns to Bangkok, Thailand, from September 2 to 4, and nutraceutical companies from across the globe will be exhibiting new innovative ingredients, products and services at the show.

Vitafoods Asia 2026
Vitafoods Asia 2026, set to take place on September 2 to 4 next week, will shine the spotlight on innovations across trending themes, including healthy longevity, women’s health and more.

Australian brand Happy Mammoth is looking to fill a market gap in collagen and prebiotic combined supplementation through a product built on the gains of its bestseller.

The science of the microbiome has moved beyond digestive wellness, with a complex ecosystem found to influence how we perform, age, and thrive.

Enbiosis Biotechnology is building on promising results from its pilot study to further elucidate the gut-eye axis, with growing interest coming from eye health companies and brand partners in Asia-Pacific.