
Personalized nutrition takes the podium at this year’s Tour de France
As the 2026 Tour de France (TdF) enters its decisive final stretch, nutrition strategies are proving just as critical as race tactics.

As the 2026 Tour de France (TdF) enters its decisive final stretch, nutrition strategies are proving just as critical as race tactics.


Two supplement brands in Japan have released powder-form functional beverages focusing on a juice-like experience to dispel common consumer perception of protein shakes.

As the lines blur between sports nutrition and wellness, demand for traditional performance ingredients is booming. But sports nutrition brands are increasingly challenged by niche specialists that excel at emotive storytelling and lifestyle positioning.

Growth Asia Summit 2026
The unbalanced protein intake among Chinese consumers and insufficient domestic supply of high-quality protein are two key drivers of innovation in the market, says Angel Yeast.

A year after reformulating and redesigning its flagship Beyond Raw LIT pre-workout, GNC says the launch reflects a broader shift toward continuous innovation as consumers demand clinically backed ingredients alongside engaging product experiences.


The UK’s Novel Foods Experts Network (NFX UK) has secured $650,000 to strengthen its innovation ecosystem and expand its support across Europe.

This month’s launches underscore the growing role of gummies as a delivery format for increasingly targeted health solutions, from vaginal probiotics and mood support to men’s vitality. At the same time, brands are expanding into liquid and powdered...

The winners of the 9th Annual NutraIngredients USA Awards were revealed this evening (July 13) during an awards presentation in Chicago.

Personalized supplement brand Nourished has entered the creatine category with a range of three stacked gummies for strength, energy and cognitive function.


It’s not too late to register! NutraIngredients-USA’s annual Beauty-from-Within webinar will return July 16 with a new panel of experts to examine the science, innovation and market forces shaping the nutricosmetics category.

With concerns around supplement quality and label accuracy continuing to challenge the sector, UK-based NF Supplements is betting on batch-by-batch third-party testing and radical transparency as a way to stand out in an increasingly crowded market.

Higher consumption of ultra-processed food (UPF) correlates with poorer diet quality, higher sugar intake, lower mycobiome richness, and potentially altered cardiometabolic function, according to newly presented data.

NutraIngredients’ Sports & Active Nutrition Summit Europe (SANSE) will return for 2026, with this year’s iteration taking place in London on November. 9, 2026.

South Korean health functional food brand Icle Time says it has further strengthened its position in the children’s height growth category following the launch of two renewed products in its premium line in April.

A large UK Biobank study combining long-term clinical outcomes with MRI imaging and proteomic profiling is providing fresh insights on the biological mechanisms that may underpin coffee’s long-observed association with improved liver health.


Consumers are becoming more selective about the supplements they buy, placing greater emphasis on transparency, clinically studied ingredients and products that fit into everyday routines.

Healthplex Expo 2026 (HNC 2026)
Florida-based dietary supplement manufacturer Solara Labs is seeking a partner in China that can build on the momentum of its high-performing products and accelerate growth in the market.

June’s NPD activity in Europe points to sustained demand for biotics, adaptogens, fiber and collagen, with brands targeting sleep and hormonal support, gut health and beauty benefits.

Hydration has evolved beyond simply replacing electrolytes. Today’s consumers expect products that are effective, enjoyable and emotionally engaging, prompting brands to rethink how functional beverages are developed and marketed.

The European Federation of Associations of Health Product Manufacturers (EHPM) has unveiled new guidance for influencers and food business operators working in the supplement sector.

An exploratory study in Germany found ambiguity and knowledge gaps about micronutrients in both pregnant women and their healthcare providers, particularly regarding vitamin B12.

Longevity is the number one health concern for consumers across continents and age brackets, and they are willing to pay a premium “if they can be convinced the promise of healthspan actually holds true”, according to Nick Stene, senior global insight...

Two mothers have developed a pregnancy electrolyte and vitamin blend, aiming to fill white space for supplements that can be stomached by underserved pregnant women suffering with nausea.

Healthplex Expo 2026 (HNC 2026)
Indian company Botanic Healthcare says that its new men’s health ingredient innovations, focusing on addressing the needs of two age groups, are set to be launched within the year, despite the category having taken a back seat in recent years.


Berocca Australia has launched an effervescent product that can be consumed both hot and cold, to meet growing consumer demand for new ways to support immunity.

Scientists behind the first wearable device designed to measure human flatulence say their tech will differentiate between the gut health products that work, and those that don’t.

Eight supplement brands have been named on The Sunday Times 100 list, reflecting a ‘fundamental shift in how consumers view health’, according to Dr. Jenna Macciochi, director of science and innovation at Ancient + Brave.

Monster executives say the company still has a long runway outside the US as it rolls out market-specific products, affordable brands and female-focused lines such as FLRT, while international sales climb to 45% of revenue

Polycystic Ovary Syndrome (PCOS) has officially been renamed Polyendocrine Metabolic Ovarian Syndrome (PMOS) in a ‘long overdue’ move described as a genuine opportunity for the health and nutrition industry.

Tokyo-based market research firm MyVoicecom has released results from its survey on Foods with Function Claims (FFCs), which indicate that though awareness of these products is high, more work is needed to increase consumption rate.

Economic uncertainty is driving consumers towards comforting, familiar flavors, according to Mintel’s 2026 The Future of Flavors report.

New product launches across Europe in May 2026 reveal trends for innovating with creatine format and formulation, fiber for sugar and bloat reduction, and a focus on all-natural botanical blends.

Probiota Americas is less than two weeks away with must-see speakers on Day 2 including Dr. Doug Bolster, (OLIPOP), Dr. Ohad Manor (Thorne), Dr. Marcel van de Wouw (The Weston Family Foundation), Dr. Ann Gregory (University of Calgary), Dr. Trevor Kirby...

Strategic innovation consultancy Qina has launched a Food Health Ecosystem to improve data insights for those operating in personalized nutrition, with the aim to improve access to real-world, long-term data and drive evidence-based innovation.

Indian brand The Monday Bar looks to fill gaps in the local functional bars market by specifically targeting the issue of work stress and heavy mental load commonly faced by modern consumers.

Japanese cosmetics OEM company Baycosmetics has set up a health foods and supplements division after securing packaging materials that are facing shortage in the country.

This month’s launches highlight a wide array of need states. From energy to cognitive support to beauty benefits tied to longevity, brands are increasingly developing targeted wellness solutions focused on performance, healthy aging and everyday well-being.

A new study using a personalized nutrition platform showed a strong engagement from participants and an increase in microbiome diversity after one month of guided recommendations.

Sirio Pharma is targeting growth in Australia’s gummy supplement market with the launch of a range of Therapeutic Goods Administration (TGA) compliant products.

From hybrid ‘mashups’ and functional gummies to creatine’s mainstream expansion and mounting pressure on whey protein supply, Nick Morgan, managing director of Nutrition Integrated, shared insights on the biggest trends shaping Vitafoods Europe 2026.


Australian functional food and snacking brand Fodbods is beefing up its protein range, with its latest launch focusing on meeting physical performance needs and being gut-friendly at the same time.

What started as a military solution for fatigue has evolved into one of the more unexpected formats in performance nutrition: Military Energy Gum (MEG). The chewable delivery system was originally developed for warfighters and has become the first gum...


The European Commission has updated its Novel Food Catalogue to clarify the regulatory status of olive-derived ingredients.