Omega-3s & nutritional oils
UK’s Novel Foods Experts Network expands across Europe
The UK’s Novel Foods Experts Network (NFX UK) has secured $650,000 to strengthen its innovation ecosystem and expand its support across Europe.
Research investigates impacts of fish oil complex in endometriosis
New data suggests supplementation with a fish-derived lipid formula may help reduce painful symptoms in certain women with endometriosis.
Natural Foundation Supplements tackles trust gap through batch-by-batch verification
With concerns around supplement quality and label accuracy continuing to challenge the sector, UK-based NF Supplements is betting on batch-by-batch third-party testing and radical transparency as a way to stand out in an increasingly crowded market.
Researchers uncover impacts of UPF intake on the microbiome
Higher consumption of ultra-processed food (UPF) correlates with poorer diet quality, higher sugar intake, lower mycobiome richness, and potentially altered cardiometabolic function, according to newly presented data.
Save the date! Sports & Active Nutrition Summit Europe returns for 2026
NutraIngredients’ Sports & Active Nutrition Summit Europe (SANSE) will return for 2026, with this year’s iteration taking place in London on November. 9, 2026.
Study strengthens case for SDA-rich omega-3 oils
For years, one of the biggest challenges for plant-based omega-3 ingredients has been a simple question: Can they deliver the same benefits as marine sources?
Time for self-regulation: EHPM launches influencer marketing guidelines
The European Federation of Associations of Health Product Manufacturers (EHPM) has unveiled new guidance for influencers and food business operators working in the supplement sector.
Growth Asia Summit 2026: Check out the major MNCs in our latest confirmed agenda
Exclusive insights from senior leaders in Asia’s nutra, food and beverage sectors are coming your way this July, via our Growth Asia Summit 2026
Study highlights knowledge gaps in pregnancy nutrition needs
An exploratory study in Germany found ambiguity and knowledge gaps about micronutrients in both pregnant women and their healthcare providers, particularly regarding vitamin B12.
Across the Nutraverse: Super El Niño, Benicaros gets novel foods, Function acquires SuppCo, ‘neglected’ men’s health category
Catch up with our weekly round-up of key news from across the Nutraverse.
Lyma launches ‘four-dimensional’ greens powder to ‘restore biological foundations’
Premium wellness and biohacking brand Lyma enters the green drinks category with ID², its first ingestible launch in five years.
The business of longevity: How to win the credibility game
Longevity is the number one health concern for consumers across continents and age brackets, and they are willing to pay a premium “if they can be convinced the promise of healthspan actually holds true”, according to Nick Stene, senior global insight...
International Probiotics Conference set to deliver unmissable insights from birth to spaceflight
A key forum for microbiome-focused scientists, researchers, and industry, arrives in Kraków, Poland, next week (June 22–24), to spotlight cutting‑edge discoveries, from next‑generation strains and longevity research to smart tech and spaceflight.
Across the Nutraverse: Microbiome investments, B6 concerns, functional marine ingredient innovation
Catch up with our weekly round-up of key news from across the Nutraverse.
Study explores effects of vegetable oils on fatty acid metabolism
A study that compared a high-linoleic acid (LA) diet to a low-LA diet found that higher intake increased the ratio of inflammatory omega-6 fatty acids to anti-inflammatory omega-3s.
CGM for your pants? How a continuous gas monitor could level-up gut health supplements
Scientists behind the first wearable device designed to measure human flatulence say their tech will differentiate between the gut health products that work, and those that don’t.
Krill oil outperforms fish oil in raising fatty acid plasma, with sex effects
Emerging clinical evidence continues to strengthen the case for krill oil as a differentiated omega-3 delivery format, with a recently published study suggesting it may raise circulating EPA and DHA more effectively than conventional fish oil even when...
Health and wellness brands take center stage on Times 100 list
Eight supplement brands have been named on The Sunday Times 100 list, reflecting a ‘fundamental shift in how consumers view health’, according to Dr. Jenna Macciochi, director of science and innovation at Ancient + Brave.
PCOS becomes PMOS: A ‘genuine opportunity’ for industry
Polycystic Ovary Syndrome (PCOS) has officially been renamed Polyendocrine Metabolic Ovarian Syndrome (PMOS) in a ‘long overdue’ move described as a genuine opportunity for the health and nutrition industry.
Holland & Barrett flags brain health nutrient gaps
Most people are falling short on key nutrients needed for brain health across the life course, according to internal data presented by Holland & Barrett.
Mintel reveals top taste trends driving food and beverage formulation
Economic uncertainty is driving consumers towards comforting, familiar flavors, according to Mintel’s 2026 The Future of Flavors report.
May NPD Launchpad: Innovations highlight creatine+, fiber and botanical blends
New product launches across Europe in May 2026 reveal trends for innovating with creatine format and formulation, fiber for sugar and bloat reduction, and a focus on all-natural botanical blends.
Epax’s cetoleic acid supplement shows promise for cardiovascular health
Supplementation with Epax’s omega-9 and omega-11 blend reduced LDL cholesterol by 7% in overweight and obese adults after eight weeks, according to a new clinical trial funded by The Norwegian Seafood Research Fund.
Qina launches Food Health Ecosystem to improve access to real-world data
Strategic innovation consultancy Qina has launched a Food Health Ecosystem to improve data insights for those operating in personalized nutrition, with the aim to improve access to real-world, long-term data and drive evidence-based innovation.
Personalized nutrition platform shows promising results on behavior and gut health
A new study using a personalized nutrition platform showed a strong engagement from participants and an increase in microbiome diversity after one month of guided recommendations.
Formats to chew over: From fizzy bits to chocolate sticks, snowmelts to smoothies
Format fatigue was on the tip of everyone’s tongue at Vitafoods Europe last week (May. 5-7), and exhibitors did not fail to deliver genuinely innovative solutions to keep consumers’ tastebuds tingling, sometimes literally.
NutraIngredients Europe Awards 2026 winners announced!
The NutraIngredients Europe Awards crowned 16 worthy winners last night during a VIP party in Barcelona.
Fermentalg launches high-potency EPA and DHA algal oil
Microalgae-based biotechnology company Fermentalg has launched a high eicosapentaenoic acid (EPA) content omega-3 oil, Omega Origins.
Review positions early-life nutrition as ‘systems-level’ intervention
Early-life nutrition may play a broader role in development than typically reflected in prenatal and infant supplement strategies, says a new review by scientists from SmartyPants Vitamins.
April NPD Launchpad: Health shots and flavor fatigue solutions
April’s NPD launches reveal sports nutrition brands working to overcome flavor and format fatigue, a range of RTD health shots, and category leaders shifting away from their hero ingredients.
Vitafoods show floor preview: Exhibitors 0-Z
With just four days until Vitafoods Europe (May 5–7), we offer a third instalment of exhibitor previews providing a sneak peek at what will take place on the show floor.
Vitafoods Europe show floor preview: H-N
Featuring more than 1,600 exhibitors, Vitafoods Europe 2026 is set to bring more than 30,000 delegates to Barcelona next week (May 5–7), making it the largest show to date.
Transparency tech: New app reveals supplement ingredient credibility
A nutraceutical consultant hopes to elevate science-backed ingredients after creating an app which can analyze the scientific credibility, regulatory status, dose efficacy and ingredient interactions for any supplement on the market.
Fasting mimetic may improve cardiometabolic health markers: RCT
A dietary supplement containing spermidine, nicotinamide, PEA and OEA may improve cholesterol levels, hunger measures and daily ratings of hunger and appetite, says a new study.
Vitafoods show floor preview: Exhibitors A–G
Taking place in Barcelona next week (May 5-7), Vitafoods Europe 2026 will once again bring together experts from across the functional food and supplements industry for an unmissable trade show.
Centre for Nutraceuticals designing clinical trials for active women
The Centre for Nutraceuticals is on a mission to ensure supplements marketed to women are actually researched in women, with a focus on the sports nutrition field in which just 4-13% of studies are conducted in females.
Across the Nutraverse: Algae pioneer, probiotics for nanoplastic elimination, everyday nutrition
Catch up with our weekly round-up of key news from across the Nutraverse.
WINCEE launch: Women’s health research top of the agenda
Women are the foundation of healthy families and prosperous economies as they make 80% of purchasing decisions and invest their salaries in loved ones, yet are still underrepresented in clinical trials. WINCEE aims to bring this to an end.
Discovery of microalgae omega-3: Bill Barclay wins GOED Lifetime Achievement Award
Bioscience entrepreneur Dr. Bill Barclay took home the GOED Lifetime Achievement Award at the latest edition of GOED Exchange held in Singapore for his discovery and technique for producing microalgae-derived omega-3.
Global research: What parents want and where brands miss the mark
Parents across the globe want supplements which support their children’s immunity, gut health, and cognitive development, but there are significant regional differences in preferences that can elevate a product to a first choice contender.
Heights study finds multivitamin corrects key nutrient deficiencies in 12 weeks
A targeted multivitamin supplement could help reduce the national issue of hidden nutritional inadequacy in the UK, according to new research presented at the Nutrition Society Conference.