Sales at Chinese infant nutrition firm Biostime dropped by 14% in the first half of 2016 to RMB1.46bn (US$220m), with the Biostime brand – which accounts for 86% of the company’s sales – down 5.4% and the value brand Adimil down 65.7%.
Amid the uncertainty of Brexit, supplement industry groups see opportunities for a more liberal UK regime outside the EU, but others question how much practical difference the UK’s split will make.
A paper claiming the marketing of probiotics to treat mastitis is problematic has caused a controversy, but probiotics researchers and manufacturers say the science is sound.
It is “difficult or impossible” for vegans to get enough of nutrients like vitamin B12, the German Nutrition Society (DGE) has said in a position paper now cited by the government.
The global colostrum market is expected to hit a valuation upwards of €1.7bn ($1.9bn) by 2026 with baby food and probiotics leading the way, analysts predict.
The Ghanaian economy is losing 6.4% of its GDP every year because of the effects of child undernutrition, according to a report led by the African Union Commission (AUC).
Australian women are well aware that folic acid (PFS) and iodine (IS) are recommended supplements to take during pregnancy, but only a quarter of them adhere to the recommendations, scientists report.
A human breast milk study opens the door for customised nutrition for premature babies, as researchers find pre-term milk contains different micronutrients for the first few weeks after birth only.
The European Commission has asked the European Food Safety Authority (EFSA) to update its scientific opinion on the appropriate age for introduction of complementary feeding for infants.
Breastfeeding in the first few days of a baby’s life may contribute to notable gains in intelligence and motor skills, a long-term study has established.
Abbott Nutrition has recalled medical infant nutrition products shipped to nine countries after it was found they “may not have received sufficient sterilisation”.
Is food marketing awash with bad science? If so, who is to blame?
There was plenty of handwringing at the IFT show this year about the lack of scientific literacy characterizing the debate around food and farming, backed up by scores of press clippings about ‘franken-foods.’ But is the media solely to blame, and what’s...
Danone has recorded negative overall sales figures in Europe for the first half of 2016. But the company hopes investment in the relaunch of its Activia and Actimel brands will help return it to profitable growth.
The UK government has introduced legislation that would make a company’s failure to fall in line with EU infant formula and baby food marketing laws a criminal offence subject to fines.
A report authored by UK public health lobby group Action on Sugar has called on the UK government to curb energy drink consumption among young people – listing a ban on sales to under 16s as one policy option.
Mozambique is gearing up for the introduction of mandatory fortification of flour, corn meal, cooking oil, sugar and salt, following milestone legislation designed to combat malnutrition.
Eating garlic can lead to a garlic smell and the presence of garlic-derived compounds in breast milk, but transmission is more complex than previously thought, according to a new study.
legal uncertainty and B2B marketing rethink on the horizon?
The Court of Justice of the EU has confirmed that commercial communications addressed solely to health professionals must respect the nutrition and health claims regulation (NHCR) like any other marketing addressed to consumers.
Danone’s medical nutrition business Nutricia has recalled a batch of its Seravit nutrition product for hospitalised children in the UK and Ireland after it was discovered the products contained too high levels of amino acids, minerals and fats.
The German arm of consumer group Foodwatch has called on Monster Energy to voluntarily stop using health claims on its drinks following clear recent political calls for change.
One health claim application for a prebiotic fibre and a further two for the plant resin Chios mastiha have been withdrawn from the European Food Safety Authority's (EFSA) agenda.
The European Specialist Sports Nutrition Alliance (ESSNA) has called for a distinction to be made between the two blocked caffeine claims referring to endurance and a further two referring to alertness and concentration.
Industry has lamented yesterday’s European Parliament plenary vote to block four caffeine claims, which otherwise seemed set to pass into EU law books after years of delay.
The European Commission has started the first phase of its investigation into the need for nutrient profiles, which it hopes will settle the issue once and for all.
About 90% of teenagers drink sports drinks for the 'nice taste' not the intended functional purpose, which is needlessly increasing their risk of obesity and tooth erosion, according to a study from the Cardiff University School of Dentistry.
For the first time the European Union has lost a member after the British people yesterday voted to leave the bloc which began life as the European Economic Community in 1951.
A University of Copenhagen research project into the use of phages to manipulate gut microbiota is one of 164 “promising projects” to receive funding from the Danish Council for Independent Research (DFF).
A European Parliament motion to veto the Commission’s approval of four caffeine health claims could prove the final stumbling block on their long road to EU law books.
After retiring last February as head of the European Commission’s DG SANTE food legislation unit, Basil Mathioudakis is spreading the world globally about the merits of the EU’s food and nutrition regulation as a consultant to industry and governments.
European children are ‘in crisis’ over the risk of gut disease and obesity, according to a new report that calls for renewed focus on pediatric digestive health.
Danone has announced its entrance into the FTSE4Good Index, a global responsible investment index designed to measure the performance of companies demonstrating strong environmental, social and governance (ESG) practices.
Rimfrost AS is the latest krill player to capitalise on a recent EU approval of high doses of the omega-3 ingredient, a move it hopes will inject life into an otherwise ‘stagnant’ market.
Probi has acquired US probiotic player Nutraceutix for a preliminary cash price of $105m (€92.41m), a move which takes the Swedish supplier’s US client base from just a handful of customers up to about 200.
A once-per-month high dose supplement of vitamin D for mothers after giving birth could help improve the health of both mum and baby, according to an Indian trial.
Weight is the top health concern for adults overall, while Russians have their eye on age-related loss of vision, a DSM survey of 7,000 people across Europe, the Middle East and Africa has revealed.
May 31 to June 2 2016, Chicago, Illinois. 270+ signed up
Chicago will witness the biggest ever meeting of experts from the global pre- and probiotics industry, running today (May 31) until Thursday (June 2). The combined IPA World Congress and Probiota Americas event will unite more than 270 academics, business...
In the wake of the European Parliament's no vote last month, the Czech Republic has drawn up a draft decree to apply nutrient profiles on food sold and advertised in schools and ban foods that exceed maximum levels for sugar, salt and fat.
With the World Health Organisation (WHO) and respected British journal The Lancet recently calling for tighter regulation and enforcement to better control infant formulae marketing, Aurélie Perrichet executive director of sector group Specialised Nutrition...
The global omega-3 finished product market was worth €28 billion in 2015 and is set for pan-sector growth in the coming years to add €5bn by 2018, despite sustainability and scientific challenges.
Marseille-based firm Seafoodexport has received Friend of the Sea (FoS) certification for its omega-3, fish oil and fish meal from European anchovy and sardine.
In April this year the Global Organisation for EPA and DHA Omega-3s (GOED) published its first recommendation for EPA and DHA, as an attempt to wade in and bring unity to divergent nutrition advice.
A new report says countries’ efforts to support breastfeeding in the face of infant formula promotion aren’t effective enough, but industry says it is playing by complicated and changing rules.