Nestlé links with US human cell supplier to advance nutrition research
By Shane STARLING
Last updated on
Nestlé Institute of Health Sciences (NIHS) has inked a deal with a Wisconsin-based biotech firm that will keep it in supply of human brain and liver cells for nutrition testing purposes with a focus on drinks, smoothies and other products targeting diabetes and obesity.
Nestlé has affirmed its position in the face of an NGO-led petition begun in April that has won 331,500 signatures protesting the food firm's intentions for the nutrient-rich fennel flower.
Nestlé has sold its Jenny Craig weight management businesses in North America and Oceania to Connecticut-based private equity firm North Castle Partners for an undisclosed sum.
People with visceral obesity share a unique set of biomarkers that may help researchers to identify future health risks and dietary changes that may help to tackle obesity, say researchers from Nestlé.