The NutraIngredients Awards 2018, in association with Vitafoods Europe 2018, recognise and celebrate the industry’s biggest commercial successes, best product development, and brightest research.
Last night’s celebration of all that is great in the nutrition and wellness industry honoured 11 very deserving winners in key industry categories - from ingredients and finished product innovation in large and small firms, to start-ups, and awards for innovation and cutting edge research.
With more than 100 entries to the awards, the rigorous judging process began with our panel of expert judges creating a shortlist of finalists for every category and ended with ‘Dragon’s Den’ style pitches to the judging panel on the morning of the awards.
And the winners are…
Ingredient of the Year: Infant Nutrition – INFAT® OPO
Ingredient of the Year: Healthy Ageing – FORTIBONE®
Ingredient of the Year: Weight Management – SlimBiome®
Ingredient of the Year: Sports Nutrition – Zynamite®
Probiotic Product of the Year – Enterozyn
Botanical Product of the Year – Clear Skin
Omega-3 Product of the Year – Huile de krill Excellium
Nutra Champion, in association with Vitafoods Europe - Dr Muhammed Majeed, founder of Sabinsa
Start-up Award – Pharmako Biotechnologies
Nutrition Research Project, in association with Vitafoods Europe – Innovative research for prevention of gluten intolerance with Probiotics, Probi
Editors Award for Innovation – Reserol - Resveratrol Boosting Films
From the team at NutraIngredients, and on behalf of all of the judging panel, a huge congratulations of all of the NutraIngredients Award winners. Keep following NutraIngredients in the coming days for highlights from the gala awards dinner and ceremony, and further insights and features on the winners of each award!