Arla Foods Ingredients launches new product for yogurts

By Jim Cornall contact

- Last updated on GMT

Nutrilac FO-7875 allows manufacturers to develop spoonable and drinkable yogurts with higher protein content. Pic: Getty Images/Imgorthand
Nutrilac FO-7875 allows manufacturers to develop spoonable and drinkable yogurts with higher protein content. Pic: Getty Images/Imgorthand

Related tags: Arla foods ingredients, Arla, Yoghurt, Yogurt, Ingredients

Arla Foods Ingredients has launched a new whey protein ingredient to help meet the growing demand for high-protein yogurts with health credentials and a premium positioning.

Nutrilac FO-7875 allows manufacturers to develop yogurts (both spoonable and drinkable) with higher protein content than typical products, which generally range from 5% to 9%. For example, it can be used to create a drinking yogurt with 11% protein and 0.8% fat.

The company said as well as enhancing health credentials, Nutrilac FO-7875 delivers a creamier and smoother texture, including in low-fat recipes, and does not increase viscosity. Also, it does not require the addition of stabilizers, thus allowing cleaner labels.

Nutrilac FO-7875 was developed to help meet growing demand for high-protein yogurt products, the global market for which has been forecast by Future Market Insights to grow at a CAGR of more than 8% to 2030.

Produced in Argentina, its arrival is good for South American producers, who will benefit from proximity and greater purchase flexibility.

Ignacio Estevez, application manager, South America, at Arla Foods Ingredients, said, “Nutrilac FO-7875 meets a range of market needs. It can be used to create clean-label yogurts that are not only rich in high-quality protein, but also low in fat, as well as smooth and creamy.

“This combination of benefits will allow even more manufacturers to expand their lines to include premium products that enhance brand image. We’re particularly excited about the unprecedented opportunities it offers in South American markets, where manufacturers will benefit from reduced transit time and no import fees.”

Related news

Related products

show more

Concentrated milk protein beverages for seniors

Concentrated milk protein beverages for seniors

Ingredia SA | 12-Sep-2022 | Technical / White Paper

To fight against malnutrition, nutrition plays an essential role. People likely to suffer from this problem need specialized nutrition. It consists in...

Healthy aging also means strong & beautiful hair

Healthy aging also means strong & beautiful hair

Robertet Health & Beauty | 16-Aug-2022 | Technical / White Paper

For women, hair has become a way of self-assertion and expression meaning that having healthy, strong, and shiny hair is a basic need.

Tapping into texture to diversify your ONS offer

Tapping into texture to diversify your ONS offer

Lactalis Ingredients | Recorded the 19-May-2022 | Webinar

Clinical nutrition market is growing and is expected to reach $34 billion in the next few years. The main driver is the rising geriatric population for...

Related suppliers

Follow us

Products

View more

Webinars