Australia now accounts for 22.3% of all supplements and health foods imported into China, taking the top spot from the US, which had a 20.4% share of the market in 2018.
Nestlé’s Dr Jörg Hager will deliver a keynote address at the second Healthy Ageing APAC Summit, where he will assess the changes needed in nutritional recommendations for an ageing population.
A four week ketogenic diet shifted energy metabolism in male CrossFit trained athletes, but had a more muted effect on females, a recent study has found.
Three millennial mums are on a mission to provide baby formula and food that meets demand for products that combine ‘the best of organic with the best of nutritional science’.
Dutch biotech firm Micreos announces a €30m funding boost to develop its endolysin technology, an antibiotic alternative that rebalances the skin microbiome to tackle inflammatory skin conditions.
Select populations should avoid consuming food supplements containing glucosamine and/or chondroitin sulphate, French authorities warn after receiving a series of reported adverse events.
UK, German, Spanish and Dutch consumers appear unable to differentiate between a nutrition claim and a health claim in a study that calls for improvements in communicating the benefits of healthier food choices.
While some natural products brands are only interested in CBD from hemp or marijuana plants, the market for cannabinoids produced via microbial fermentation is potentially huge, as the pesticide-free process delivers higher yields and consistent purity...
Chilean omega-3 concentrates manufacturer Golden Omega has acquired OmegaTri AS, the Norwegian developer of an innovative omega-3 compressible powder technology.
Setting firm commodity prices will be one brick in the wall of a fully legitimized hemp industry. One company has set about doing so with a proprietary trading platform.
A suboptimal diet lacking in whole grains, fruit, nuts and seeds, vegetables and omega-3 fatty acids is responsible for more deaths than any other risk factors globally, according to findings published in The Lancet.
Higher consumption of certain vitamins and carotenoids is associated with a significantly decreased risk for age-related cataract (ARC), according to a new meta-analysis.
Chr. Hansen applies its microbiome expertise in the pharma arena as the firm enters a collaboration with Lonza to produce live biotherapeutic (LBP) products that address a range of gastrointestinal and cardiovascular conditions.
New studies using palmitoylethanolamide, an endocannabinoid-like molecule with potent anti-inflammatory properties, may offer formulators possibilities for new joint health and sports recovery products, and an alternative to CBD.
