A new study shows that a probiotic strain isolated from Korean kimchi has beneficial effects on immune regulation, particularly in people with a weak immune system, highlighting its potential as a functional health food ingredient.
As mushroom supplements capture mass market interest, the founder of an organic supplement producer serving the European market has warned of his concerns around marketing hype and inferior 'me too' products.
The ability of synbiotic supplementation to modulate the gut microbiome and increase its diversity may influence our social-decision making and increase our sense of fairness, says a new study.
Specnova's Noogandha ashwagandha ingredient can improve short-term memory, attention, vigilance and reaction times in healthy men and women, according to new research.
Found in more than 40 products in Europe, H20Slim, a natural mushroom-based weight management ingredient that traps unwanted fat, is now available in the United States.
A supplement containing vitamin E, astaxanthin and grape juice extract may improve episodic memory and other markers of cognitive health, says a new study.
Both cranberry and D-mannose supplements claim to prevent the bacteria that cause urinary tract infections (UTI) from adhering to the bladder wall, but a new study published in The Journal of Dietary Supplements has found that one is more robust and consistent...
A new generative artificial intelligence (AI) tool that models the infant microbiome can be used to forecast which babies were at risk for cognitive deficits.
Taking the nutraceutical palmitoylethanolamide (PEA) for 60 days has even greater benefits in people with chronic pain than taking PEA for 30 days, adding weight to the potential of the nutraceutical in long-term pain management, concludes a meta-analysis.
The European Union and the United States operate with different regulations for dietary supplements, including labeling, marketing, food additives and more. So how do brands navigate two very different regulatory environments?
Nektium has secured the first BioTrade permit for the sustainable and ethical sourcing of honeybush from South Africa in accordance with the Nagoya Protocol, ensuring benefits will be shared with the indigenous and local communities.
Google searches for lion's mane surged by up to 450% (week on week) in May in the UK, with industry players assigning the rise in interest to TikTok influencers, health practitioners, and the blockbuster Amazon show Clarkson’s Farm.
A new critical review highlights astaxanthin’s positive impacts on slowing neurodegeneration and boosting cognitive function, especially in terms of episodic memory, response time and working memory.
The quality of the protein supplement matters for muscle preservation in older healthy men when consumed over recommended dietary allowance, according to a new study from McMaster University.
Formulating snacks with Beneo’s Palatinose (isomaltulose) may significantly increase levels of key hunger hormones, such as GLP-1 and PYY, says a new study from Berlin.
Different combinations of antioxidants can have distinct benefits for eye health, signalling the possibility for a more tailored and informed approach in eye supplementation.
The microbiome’s role in stunting among children is multifaceted and can be examined by regional differences, according to a review published in the journal Nature.
With the growing focus on personalization, the industry should present authentic data and information rather than scaring consumers into purchasing, experts agreed at the recent Future of Food Summit in Geneva ahead of Vitafoods Europe.
As EU voters take to the ballot box this week (June 6 to 9) for the parliamentary elections, the European Federation of Associations of Health Products Manufacturers (EHPM) has called on new decision makers to pursue transparent and science-based policy.
An extract from white kidney bean may slash body weight, fat mass, and waist and hip circumference in overweight and moderately obese people, says a new randomized, double-blind, placebo-controlled study.
Sinopharm Foreign Trade and Probi AB have developed a new sports nutrition product for supporting bone and joint health, targeting especially seniors who would like to maintain an active lifestyle.
Drinking cultured milk containing two probiotic strains could improve serotonin levels in individuals suffering from irritable bowel syndrome (IBS) and subthreshold depression, according to findings from a 12-week study conducted in Malaysia.
The British Medical Journal published a study in May suggesting that regular consumption of fish oil supplements for those without cardiovascular disease at the study’s start was associated with a 13% increased risk of developing atrial fibrillation compared...
According to one attorney, “Protein shakes, protein powders, arguably even protein bars that are advertised for muscle building” could be off limits on TikTok.
Influencer marketing continues to grow, with collaboration and authentic communication key to brand survival, according to experts presenting at the recent Vitafoods event in Geneva.
Green Bioactives Limited (GBL), a tech firm focused on developing sustainable plant-based products, is celebrating the results of a clinical study demonstrating that its new L- theanine and FOS blend can improve memory by up to 10.1%.
Athletes given glycerol as a hydrating supplement experienced no performance benefits in high temperatures compared to placebo, a study in Spain has found, driving home the need for strategies to help athletes cope with competitions in hot weather.
High caffeine intake has been associated with an elevated risk of anxiety in healthy individuals and could interfere with treatments for patients with medical or psychological conditions, according to a new meta-analysis.
Tech was a hit topic at the Vitafoods tradeshow in Geneva last month, with home testing, tracking and apps soaring in consumer popularity as people seek to reduce epigenetic age.
Daily supplementation with omega-3 fatty acids may reduce different forms of aggression in children and adults, says a new meta-analysis of 29 randomized controlled trials (RCTs).
When bladder care supplement startup founder Peony Li stuck to her multimillion pound valuation on investment show Dragons’ Den, she sent her company on a route to three-fold growth.
A new HerbalGram article shines a light on the excessive use of excipients with botanical extracts—also known as fairy dusting. “This is about hopefully changing the practice of some members of industry to give consumers the product they expect,” said...
When the Dietary Supplement Health and Education Act created the modern U.S. dietary supplement industry in 1994, it also conferred a new identity on botanicals and with it some considerations about potential phytochemical interactions.
Mintel recently launched Ingredientscape AI, a new landscaping tool that helps brands discover the fastest-growing ingredients using robust data from Mintel’s Global New Products Database (GNPD). Stephanie Mattucci, director of food & drink at Mintel...
Botanical supplement startup Phytaphix has launched a new blend targeting inflammation, fatigue and nervous symptom function to ‘empower’ consumers with multiple sclerosis (MS).
'Holistic hydration' and 'hydration+' appeared as popular concepts across the Vitafoods tradeshow in Geneva earlier this month, with Arla Foods Ingredients and PharmaLinea offering dynamic options.
Technology advances in precision nutrition could be the key to improving global cardiometabolic health, according to experts at the Future of Nutrition Summit at Vitafoods Europe.
Consuming marigold lutein extracts over two weeks—regardless of the chemical form—can significantly increase serum lutein concentrations, supporting eye health in those at risk of age-related eye conditions.
The science supporting the potential health benefits of the caffeine metabolite paraxanthine continues to grow with a new study showing it outperforms caffeine for mental stamina and accuracy before and after exercise.
In her role at the International Probiotics Association (IPA) and as president of Microbiome Experts, Sandra Saville, RD, educates, communicates and translates the science surrounding gut health.
NutriLeads BV has signed an exclusive distribution agreement with nutraceutical ingredient distributor Lehvoss group to represent its precision prebiotic Benicaros in Europe, the Middle East and Africa (EMEA).
RelaxPLX, a pure extract of lemon verbena (Aloysia citrodora) formulated by Suannutra’s subsidiary Monteloeder, can improve sleep quality in healthy individuals who experience sleep disturbances, according to new research.
