Nine dairy startups promoting everything from whey protein-packed probiotic drinks to indulgent dessert-inspired dairy beverages will square up in San Francisco on November 7 in a competition designed to identify novel applications for fluid milk with...
‘Children are drowning in a flood of unhealthy food’, says England’s outgoing chief medical officer Dame Professor Sally Davies, who is pushing for urgent regulation to tackle obesity.
We get up close and personal with Robert Walker, CEO of Sci-MX (owned by Samworth Brothers), to discover what lead him to become the boss of a leading sports nutrition brand and hear his insights into the industry he has lived and breathed for nearly...
The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its sixth year alongside Vitafoods Europe 2020 next May. Which of our categories will you be applying for?
Biotherapeutics firm 4D pharma announces a collaboration with Merck & Co (MSD) in a deal that looks to develop vaccines that deliver live bacteria to the gut.
TopGum Medical, the supplement division of Israeli confectionery manufacturer TopGum, is gearing up to expand in Asia, where it sees potential in China, India, Japan, and Singapore.
Calling all probiotic, prebiotic and microbiome focused start-ups and researchers: Apply now!
Are you an innovative start-up, or a researcher with compelling new data? Would you like to present your company or latest scientific findings at the leading microbiome-focused event? If so, we would like to hear from you!
A new randomized, placebo-controlled clinical trial supports the efficacy of Ingredients by Nature’s new bioflavonoid complex, branded as Eriomin, to help control blood sugar levels, inflammation and blood pressure.
Swedish gut health analysis player Carbiotix is set to collaborate with Dublin-based digestive health tracking firm Food Marble to conduct an eight week study to understand the correlation between digestive health data and gut microbiome data.
'Glowing' skin is a key aim for skin care shoppers and 98% of them believe that good nutrition is necessary to achieving this, according to a survey by Lycored.
A DuPont-led study outlines 2’-fucosyllactose’s (2’-FL) beneficial effect on the infant gut compared to galacto-oligosaccharides (GOS) and lactose as a team identify the oligosaccharide as a first choice energy source for selected infant microbes.
The winner of the 2019 NutraIngredients-Asia award for Ingredient of the Year for Healthy Ageing, Pharmactive Biotech Products, has highlighted South East Asia as one of its biggest growth opportunities.
Glanbia is pinning its hopes on beverages with its new protein-based healthy ageing product in Thailand, because this format is ‘much bigger’ in the country compared to elsewhere.
