Mars says two large scale studies underway will add to the already thick dossier of data backing its cocoa flavanols dietary supplement. One study looks at cognitive function while the other has a variety of cardiovascular health endpoints.
Consuming a New Zealand blackcurrants supplement increases the level of cyclic glycine-proline (cGP) – a compound linked to brain health – in patients with Parkinson’s Disease (PD), a recent study has found.
Although genes do have some bearing on obesity risk, they are only one small element of a much wider picture so genetics-based advice alone has the propensity to do more harm than good, according a recent online conference hosted by the American Nutrition...
Oral consumption of a hot water extract of Hydrangea serrata leaves may improve wrinkles, hydration, skin elasticity, and skin texture, says a randomized, double-blind, placebo-controlled trial from Korea.
A newly identified “metabolic signature” can evaluate an individual’s adherence and metabolic response to the Mediterranean diet and help predict future risk of developing cardiovascular disease (CVD), according to new research.