Pre, pro & postbiotics

Rae Wellness returns after operational overhaul

Rae Wellness returns after operational overhaul

By Cassandra Stern

“When Rae had to pause, I thought that chapter was over,” said Rae Wellness founder and CEO Angie Tebbe. “But our community never stopped showing up, thousands of messages, tens of thousands of site visits, even when we had nothing to sell.”

NutraCast: Is fiber the new protein?

NutraCast: Is fiber the new protein?

By Danielle Masterson

A new trend report examines why consumers are tapping into functional foods over supplements for fiber, how GLP-1 users are driving prebiotic adoption and why diverse fiber formulations outperform single-prebiotic strategies.

Mark your calendar: IPC 2026 heading to Kraków

Mark your calendar: IPC 2026 heading to Kraków

By Stephen Daniells

The 19th annual International Scientific Conference on Probiotics, Prebiotics, Gut Microbiota and Health (IPC) is heading to Kraków, Poland from June 22 to 24, 2026.

NHANES data supports post-Covid boom in supplement use

NHANES data supports post-Covid boom in supplement use

By Ben Hargreaves

A new study finds that dietary supplement use has increased substantially over the last decade in the United States, with a similar rise seen in individuals taking four or more supplements concurrently.

UNPA’s Israelsen on the work behind an ODI 2.0 list

UNPA’s Israelsen on the work behind an ODI 2.0 list

By Stephen Daniells

With new information about how FDA views key dates with drug preclusion and efforts to eradicate self-affirmed GRAS, it is time to revisit the list of pre-DSHEA or old dietary ingredients (ODI), says Loren Israelsen, founder and president of the United...

Resistant starch prebiotic may boost antioxidant and choline levels

Resistant starch prebiotic may boost antioxidant and choline levels

By Stephen Daniells

MSP Starch Products Inc., the company behind Solnul, continues to strengthen its science, with two new studies showing that the potato-derived resistant starch prebiotic may boost absorption of antioxidants like vitamins A and E, and levels of choline...

‘A pivotal expansion’: European inulin producers join IPA

‘A pivotal expansion’: European inulin producers join IPA

By Stephen Daniells

The European Association of Chicory Inulin Producers (CEFI) has joined the International Probiotics Association, a move that IPA calls “a pivotal expansion in the representation of prebiotic science and industry worldwide”.