Japanese dairy product company Morinaga Milk Industry has revealed plans to expand its yoghurt range by introducing more products with functional benefits, accelerate its lactoferrin research and e-commerce business as part of its key initiatives for...
NZMP, the global dairy ingredients brand of Fonterra, has announced a European patent has been granted allowing NZMP customers the ability to position their products as beneficial for cognitive development.
A report believes the reduction of chronic digestive disease risk and improvements to gut microbiome health can be achieved by changing behaviours and attitudes towards food consumption and production.
Human Milk Oligosaccharides (HMO) such as 2’-fucosyllactose (2’-FL), and galactooligosaccharides (GOS) that are added to infant formula may offer protection against bacterium known to cause tooth decay.
Regulators from China and importing countries should cooperate to arrest the problem of milk formula not intended for infant consumption being marketed as such in the China market, said an industry observer.
Danone's production facility in Ireland is the first baby formula production site in the world to be certified carbon neutral by the Carbon Trust, an independent global climate change and sustainability consultancy.
There is currently only low-certainty evidence to show that consuming galactagogues can increase breast milk production in nursing mothers, with a group of Malaysian researchers who conducted a recent Cochrane systematic review recommending further studies...
Countries are failing to protect parents from the ‘harmful’ promotion of breast-milk substitutes, despite efforts by The World Health Organization (WHO), UNICEF, and the International Baby Food Action Network (IBFAN).