The NutraIngredients Awards is set to celebrate the best of the nutrition and dietary supplements industry as it returns to Geneva for its fifth year alongside Vitafoods Europe 2019 next May. Which of our 12 categories will you be applying for?
Diet-related advice based on an individual’s personal gut microbiome is only a matter of time with the ‘one-size-fits-all’ concept increasingly becoming outdated.
Consumption of fish oil omega-3s during the third trimester of pregnancy may prolong gestation and increase birth weights of the newborns, according to a new double-blind randomized controlled trial.
Staying healthy is becoming less about diet and more about beliefs so brands need to learn what their audience's 'religion' is and how to connect to their beliefs, according to a new in-depth trends report.
Babies’ allergy to cow’s milk protein (CMPA) may act as a ‘Trojan horse’ for the €44bn global formula industry, an expert says, as the condition may be help firms form relationships with the paediatric profession.
The UK’s Chief Medical Officer believes technologies that combine nutritional guidelines, genetic information and behavioural science can ‘nudge’ individuals to achieve personal behaviour changes.
Studies looking into vitamin D status in both the young and old appear to link its deficiency with schizophrenia in newborns and depression in older adults.
Progress in tackling malnutrition worldwide is to date simply not good enough, according to the 2018 Global Nutrition Report, which lays bare the global devastation of having too much or too little to eat.
Sales of Growing Up Milk are booming thanks to product fortification and shrewd marketing, research has revealed, despite repeated health warnings from the World Health Organisation (WHO).
There is a large appetite among the public for microbiome-based medicine but there is also a need to deliver more in terms of evidence and how it’s communicated, a microbiome expert said.
An ingredient used in infant formula may support the intestinal barrier in preventing harmful compounds from entering the bloodstream by increasing beneficial bacteria numbers in the gut.
Danone Nutricia says it is committed to a new Code of Practice encouraging responsible infant formula marketing and transparency in what is already a highly regulated industry, in which it believes ‘is not appreciated by some stakeholders’.
