Infant and children's nutrition

Getty | Romrodinka

Milk consumption in young infants impacts eating habits

By Natasha Spencer

A new study looking at the milk consumption habits of children aged 13-24 months, indicates that the type of milk consumed at an early age influences eating habits and preferences for sweet-tasting foods.

Getty | Marian Vejcik

EFSA expands opportunities for vitamin D fortification

By Nikki Hancocks

Lallemand has successfully expanded the permitted categories of use for its vitamin D yeast in the EU after gaining favourable opinion from the EFSA for the use in 32 additional food categories.

©DSM

NEWS IN BRIEF

DSM upgrades premix manufacturing facility in Poland

By Will Chu

Global food and nutritional ingredients supplier DSM continues to make substantial investment in Eastern Europe with the opening of its new extended manufacturing facility in Poland.

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