News, Analysis & Insights on Nutrition, Supplements, and Health
A group of French people who ate a popular wild mushroom developed rhabdomyolysis, a potentially fatal condition in which skeletal muscle fibres break down, the New England Journal of Medicine reports this week.
Advanced Nutraceuticals subsidiary, ANI Pharmaceuticals, is to acquire assets of York Pharmaceuticals, Inc.
Fonterra Co-operative Group Ltd wholeheartedly supports the use of genetic modified organisms (GMOs) and stressed this week that it must be allowed in New Zealand.
An experiment by a Japanese doctor showed oolong tea reduces body fat and rejuvenates internal organs, because it contains a large amount of polyphenols.