News, Analysis & Insights on Nutrition, Supplements, and Health
The food we eat can have a major effect on the health of our genes, and healthy genes are vital when it comes to protecting our bodies against disease. Scientists are now calling for more research into the beneficial effects on genes of vitamins and...
Natunola Health and Agriculture and Agri-Food Canada are to market their flaxseed de-hulling and processing technology worldwide following a new licensing agreement. The technology, which was developed jointly by the two organisations, allows the...
Supplies of organic milk in southern Europe fall far short of current levels of demand, and this is hindering growth in the organic dairy market there.
Researchers at the University of Miami are to carry out a trial testing the safety and effectiveness of a herbal pill designed to treat the symptoms of menopause
The UK Food Standards Agency has launched a new nationwide campaign to tackle what it claims are inadequate hygiene standards in catering businesses across the country.
Stress is so much a part of modern day life that many people now take it for granted. But a new study has shown that stress can be bad for the heart, as it makes the body take longer to purge harmful fats from the bloodstream.
US food manufacturer Kashi has introduced an all-natural nutrient-enhanced cereal designed specifically for heart health. Called Heart to Heart, the high fibre cereal is also enhanced with B-vitamins, antioxidants, grape seed extract and green tea...