Omega-3 intake may protect against Alzheimer's
Intake of omega-3 fatty acids, known to boost cognition and mood, could also significantly reduce the chances of developing Alzheimer's disease, said researchers this week.
Archives for July 21, 2003
Snack attack
Eating in between mealtimes is fundamentally ingrained in Europeans' eating habits, claims a new report that should encourage manufacturers of healthy snacks.
Healthy diet equals cholesterol-lowering drugs
A new study finds that eating a dietary plan high in soy protein, viscous fibre, almonds and plant sterols is as effective in managing cholesterol as taking a starting dose of cholesterol-lowering drugs.
Martek adds production capacity for growing fatty acid demand
Martek Biosciences is to pay around $10 million for the assets of contract fermentation business FermPro Manufacturing. The FermPro facility will be used to produce extra quantities of its microalgae-derived DHA and ARA fatty acids.
Aloecorp boosts raw materials supply in Mexico
Aloe vera supplier Aloecorp has joined up with Mexico's asi group, to distribute its raw materials to a new international market.
New organic hemp protein powder from Nutiva
Nutiva, a Northern California manufacturer of hemp food products, has announced the availability of its latest innovation, Organic Hemp Protein Powder.
Who needs milk?
The biggest milk drinkers in Europe, Scandinavians are being swayed by retailer marketing and new products to discover the growing number of non-dairy drinks on offer, suggests a new report.
Genomic answer to fungus problem
Scientists across the globe continue their mission to map the genomic sequence of crop varieties. A team in the US could now have the solution to a rogue fungus that is the enemy of beer brewers.