News, Analysis & Insights on Nutrition, Supplements, and Health
Unilever yesterday turned its nose up at any talk of a decline in the low-carb market and introduced 23 lines - the biggest launch in the company's history - into Australian supermarkets, according to an article in The Australian.
Calcium intake and exercise combination is the key to optimal increases in bone density for pre-adolescent children, finds a new study that combines previous evidence suggesting the independent benefits of calcium and physical activity on bone health.
The first half of 2004 has brought some light relief for Cognis' Nutrition and Health division, which suffered from adverse currency movements last year.
The makers of Benecol cholesterol-lowering products have introduced a new way for consumers to try and lower their cholesterol in the form of a soft dietary supplement chew.
Scientists in Wales today suggested they have found a way to slow down the metabolism of vitamins A and D, giving them the staying power to help men with advanced prostrate cancer that no longer responds to hormone therapy.
Ocean Nutrition Canada has branded its fish oil ingredients in the hope that MEG-3 will become a household name for businesses and consumers.
Traditional herbal remedies can help in the battle against a range of illnesses, including cancer and diabetes, according to data presented yesterday to the British Pharmaceutical Conference in Manchester, UK.
The organization has added eight new members to its board including Gail Montgomery, president and CEO of Nutrition 21, who has been made president of the body, which will henceforth be known as Vitamin Relief USA.