'Five-a-day' cuts stroke risk
Eating five or more portions of fruit and vegetables per day can cut the risk of stroke by 26 per cent, according to a new study in The Lancet (Vol. 367, pp 320-326).
Archives for January 27, 2006
Lipid Nutrition buys CLA One brand
IOI-Loders Croklaan division Lipid Nutrition has strengthened its position in the world CLA market with the acquisition of PharmaNutrients' CLA One business.
Colourless carotenoids coming soon
Israeli's IBR is preparing its nutraceuticals entry with PhytoflORAL colourless carotenoids, which are said to offer a range of health benefits and aid stability in food formulations.
Pritikins 'controls' but does not 'reverse' diabetes.
The Pritikins Longevity Center in Florida have moved to clarify claims that following their diet and exercise plan for only three weeks could 'reverse' type-2 diabetes.
Forum: Sense About Science report
NutraIngredients.com last week published an article drawing attention to an impending report from Sense about Science. The report has met with a fierce response from readers in defense of the natural products industry. Sense About Science’s full...