News, Analysis & Insights on Nutrition, Supplements, and Health
DSM Nutritional Products is expanding distribution of its olive-derived Hidrox ingredient to Europe, Asia, Latin America and Africa, aimed at foods related to the Mediterranean lifestyle and joint health supplements.
Taking vitamin E supplements does not slow the natural cognitive decline associated with age in older women, says a new study from Harvard.
Publication of the new European health and nutrition claims and food fortification regulations has been delayed until next spring - a scenario that should affect nothing but the timescale for entering into force, although experts expect more...
Orafti has announced the introduction of Beneo LGI, a virtually sugar-free inulin with multiple applications for healthier food formulation - including products with a low glycaemic index.
The House of Representatives has passed the Dietary Supplement and Non-Prescription Drug Consumer Protection Act on adverse events reporting, and the bill is now on its way to President George W Bush for signature.
If the Brazilian açai industry is going to satisfy growing demand for the wild-harvested superfruit, plantations may be the only answer, according to a distributor who says the country's government will also have to charge royalties for the germplasm...
An increased consumption of whole grains and fish could reduce the risk of developing asthma by about 50 per cent, suggests a new study from The Netherlands.
National Starch Food Innovation has launched what it claims to be the most comprehensive source of information on resistant starch, designed to provide an easy reference base for nutrition experts.