News, Analysis & Insights on Nutrition, Supplements, and Health
The EU's dairy management committee last week revoked subsidies on all exported dairy products for the first time in 40 years, as increased demand amongst processors and consumers continues to drive up prices.
A new mulberry powder, rich in a compound that inhibits the digestion of carbohydrates, may have the potential to prevent diabetes, suggests a new study from Japan.
Goji berry consumption in the UK has been significant for many years, the UK's Food Standards Agency (FSA) has declared, meaning the berry does not need to be authorised as a novel food.
Tate & Lyle has completed its majority stake acquisition of the German family-run specialty ingredients firm GC Hahn - a further step in its plans to focus on value-added ingredients over commodities.
Health Canada is advising consumers not to use certain products that have been illegally sold as dietary supplements and are said to contain tranquilizing drugs.
Bioriginal is harnessing the promises of an emerging trend by taking its lignan ingredients into a softgel supplement to support women's health.