Isoflavone-rich pasta effective to boost heart health - study
Pasta, enriched with soy isoflavones in the aglycone form, can effectively reduce blood levels of total and LDL cholesterol by about eight per cent, new research from Italy has reported.
Pasta, enriched with soy isoflavones in the aglycone form, can effectively reduce blood levels of total and LDL cholesterol by about eight per cent, new research from Italy has reported.
Vitamer Labs is tapping into US consumers' niche, but ever-growing, desire for organic products with a new line of supplements.
Decision News Media is seeking a Managing Editor to lead the editorial team in Montpellier, France.