LFI researches texture solutions for low fat foods
Leatherhead Food International (LFI) intends to tap into a very pressing technical challenge for manufacturers looking to produce low fat foods that maintain an indulgent appeal.
Leatherhead Food International (LFI) intends to tap into a very pressing technical challenge for manufacturers looking to produce low fat foods that maintain an indulgent appeal.
Canadian dairy cooperative Agropur has set its sights south of the border with its acquisition of Trega Foods to enable company growth, impossible in Canada where competition is stifled.
Cyanotech has been given approval to use 17 different structure and function claims for its astaxanthin supplement BioAstin - a move which the firm says will help spread the word about the benefits of its product.
Frutatom has announced new investment in its US flavor operations, this time radically expanding its New Jersey facility to house new R&D capabilities.
A new bill on milk labelling standards up for consideration in the Indiana House of Representatives has come under criticism this week by some organisations and producers, which claim it would prevent informed consumer choice if passed.