Pine bark extract's osteoarthritis potential expanded
Supplements of French maritime pine bark extracts may reduce the pain associated with arthritis of the knee by about 55 per cent, suggests a new study.
Archives for April 16, 2008
New rosmarinic acid to target nutraceutical market
Ingredients firm Ceapro is set to develop a spearmint extract for use as an antioxidant and anti-inflammatory in functional foods and dietary supplements.
GMA blames biofuels for spike in food prices
The Grocery Manufacturers Association is pinpointing food for fuel as a major factor in US food price hikes as indexes this week showed finished food prices are rising at twice the rate of all other finished goods.
Dutch programme ensures sports supplements safety
The recent food supplements contamination case that led to banning from competition of a number of Greek weightlifters, would never have happened in the Netherlands, according to the trade association there.