News, Analysis & Insights on Nutrition, Supplements, and Health
Fuji Health Science is launching a new excipient for use in tablets that enables them to dissolve in the mouth in less than 30 seconds - an innovation that presents an alternative to tablets that may be hard-to-swallow.
Food makers face fresh research on optimal iron levels in infant formula as new study suggests extra iron may delay development in infants that already have sufficient levels.
Dietary supplement makers are offered new source of polyphenols from cost-effective raw materials as French natural ingredients firm Naturex buys into new patented technology that produces polyphenols extracted from onion and lettuce.
News focus: Global nutraceuticals market
Italy and Germany are the two largest single markets for nutraceutical products in Western Europe, followed by the UK and France, according to a recent market overview.