Fructose again linked to fat build-up: study
Fat build-up from fructose consumption may be greater than what occurs when we eat other types of sugars, such as glucose and sucrose, according to a new study.
Fat build-up from fructose consumption may be greater than what occurs when we eat other types of sugars, such as glucose and sucrose, according to a new study.
A pomegranate juice manufacturer that has been ordered by a Californian court to pay $1.5m to market leader Pom Wonderful for making false and misleading claims, has highlighted supply chain issues.
A dietary supplement containing microdispersed oxidised cellulose may reduce cholesterol levels by about 20 per cent, according to a new study.
Gummy bear candies, not traditionally seen as a first line of defence in battling tooth decay, may play some role in providing oral health care to children when containing some sugar alcohols, according to a new clinical trial in the US.
Lipid Nutrition has confirmed its Clarinol conjugated linolenic acid ingredient has received approval by the US regulator to be used as an ingredient in certain foods and beverages in that country, a move that comes as the firm continues to anticipate...
Supplement trade group Council for Responsible Nutrition (CRN) is adjusting its membership costs to make membership more accessible to small and mid-size companies.