News, Analysis & Insights on Nutrition, Supplements, and Health
Fresh evidence from researchers in the US suggests that substituting refined sweeteners with unrefined equivalents in food formulations could raise disease-fighting antioxidants in consumer diets.
EFSA health claim opinion
The European Food Safety Authority has turned down Unilever-submitted health claims linking black tea consumption and improved mental focus because they failed to demonstrate causality.
The European Botanical Forum (EBF) has released a “communication tool” it says will “correct some commonly-held misapprehensions about botanical food supplements”.
Product tester Consumerlab.com has found most coenzyme Q10 dietary supplements – best known to benefit heart health – do exactly what they say on the tin.
Slovenian ingredients firm Vitiva has spied great potential in the natural-hungry UK market, and has set up a subsidiary office there to cater to it.
The focus of FDA’s GMP inspections of dietary supplement manufacturing facilities will likely take a short-term focus on the Utah area and Southern California, according to inside sources.
As we enter the Obama era today, NutraIngredients-USA.com examines the likely effects of the much-awaited Congressional shift on the functional foods and dietary supplements industries. According to industry veteran Loren Israelsen, the road ahead could...
Soy protein consumption could help protect against bone loss in post menopausal women, suggests a new study that adds to previous findings linking soy to bone health in women.